Steps:
- Pre-bake pastry. Heat cream cheese and milk on low heat until smooth. Add to eggs, mix. Saute onions in margarine. Add to mixture alongwith remaining ingredients. Bake @ 350 for 35-40 minutes.
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Jessica Joice
[email protected]I highly recommend this quiche recipe!
Shaikh Naseer
[email protected]This quiche is the perfect breakfast or brunch dish.
Luis Pulido
[email protected]I love that this quiche is made with fresh vegetables.
Freefire Max
[email protected]This quiche is so easy to make and it's always delicious.
Osman Bay
[email protected]I've made this quiche several times and it's always a hit!
Yeasin20 Arafat
[email protected]This quiche is perfect for a potluck or brunch.
jackson mundy miller woods bush
[email protected]I added some crumbled bacon to the quiche for extra flavor.
Deidre Sathekge
[email protected]This quiche is a great way to use up leftover vegetables.
Vader Barr
[email protected]I used a pre-made pie crust to save time. The quiche still turned out great!
Zain Hashmi
[email protected]I'm not a fan of bell peppers, so I omitted them from the recipe. The quiche was still delicious.
Taneita Williamson
[email protected]This quiche is perfect for a special occasion breakfast or brunch.
Evash Lash
[email protected]I followed the recipe exactly and my quiche turned out great! The crust was flaky and the filling was creamy and flavorful.
Mohammed Elrayes
[email protected]This quiche was a little bland for my taste.
Meraj Shukur
[email protected]I made this quiche for breakfast this morning and it was so easy! I just threw everything in the blender and baked it. It came out perfectly.
Jurgen Miranda (Ms.Luna Simply Luna)
[email protected]I'm not a huge fan of quiche, but this one was really good! The crust was crispy and the filling was creamy and flavorful.
Rizwan Mutmal
[email protected]This quiche was a hit at my brunch party! The flavors were perfect and the crust was flaky and delicious. I will definitely be making this again.