PHILLY BEEF SQUARES
Bisquick® mix wraps up hot and hearty beef and cheese sandwiches. Grab your fork.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h5m
Yield 6
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. Spray 8-inch square pan or 2-quart glass baking dish with cooking spray. In small bowl, cover onion with hot water.
- In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until brown; drain. Stir in cheese dip. Cook 2 to 3 minutes or until hot.
- In medium bowl, mix Bisquick mix, milk and egg until blended. Pour half of the batter into pan. Top with beef mixture and bell pepper mixture. Pour remaining batter evenly over top. Drain onion; sprinkle over batter.
- Bake 40 to 45 minutes or until golden brown and center is set. Let stand 5 minutes before cutting into squares. If desired, heat leftover cheese dip as directed on jar and spoon over each serving.
Nutrition Facts : Calories 390, Carbohydrate 32 g, Cholesterol 95 mg, Fat 1 1/2, Fiber 1 g, Protein 21 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 810 mg, Sugar 7 g, TransFat 1 1/2 g
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Suresh Rokaya
[email protected]I'm not a big fan of Philly cheesesteaks, but I thought these beef squares were pretty good. I'd definitely make them again.
It's Julie
[email protected]These beef squares were a nice change of pace from my usual dinner routine. I'll probably make them again sometime.
Futhi Mac
[email protected]Overall, I thought these beef squares were just okay. They weren't bad, but they weren't anything special either.
Rahma Salum
[email protected]I'm not sure what went wrong, but my beef squares turned out really greasy. I think I used too much butter.
sana sanasatarzada
[email protected]The recipe was easy to follow, but the beef squares turned out a little dry. I think I overcooked the steak.
Lily Morgan
[email protected]These squares were a bit bland for my taste. I think I'll add some extra seasoning next time.
Natalie Fontaine
[email protected]These beef squares were amazing! The steak was tender and flavorful, and the cheese was melted and gooey. I will definitely be making these again.
Zeerak Khan
[email protected]These squares are perfect for a quick and easy meal. They're also great for packing in lunches.
Uncringe My Cringe
[email protected]I love this recipe because it's so versatile. You can use any kind of bread or cheese that you like.
Naa Mensah
[email protected]These Philly beef squares were so easy to make and they turned out perfect! The flavors were amazing and they were a hit at my party.
sahebp ansarip
[email protected]I made these for my family and they were a huge hit! Everyone raved about how good they were.
JAHVARNA BUTLER
[email protected]Delicious! A great way to use up leftover steak.
Precious Peter
[email protected]These squares are the perfect party food! They're easy to make and everyone loves them.
Badr Abdullah
[email protected]Loved this recipe! The beef was tender and flavorful, and the cheese was melted and gooey. Perfect for a party or game day.
8ball Poll
[email protected]These were so easy to make and tasted amazing! I will definitely be making them again.
Debunked Knowledge
[email protected]I've made these Philly beef squares several times and they are always a crowd-pleaser. They're easy to make and always turn out delicious.
Bernard Opoku
[email protected]These Philly beef squares were a hit at my last party! The combination of flavors was perfect and everyone loved them.