PETAL CUPCAKES
You just need a few pantry ingredients to whip up these pretty flowers. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 20m
Yield varies.
Number Of Ingredients 6
Steps:
- Tint frosting lavender; frost cupcakes., With kitchen scissors, cut marshmallows in half at an angle. Dip each cut side in colored sugar. Arrange large marshmallow petals on cupcakes, forming flowers. Add miniature marshmallow petal centers., If desired, add candy stamens to center of flowers.
Nutrition Facts :
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Santa Buchanan
[email protected]These cupcakes are the best! I'll definitely be making them again and again.
Muhammad Sayeed
[email protected]I'm so glad I found this recipe. These cupcakes are a new family favorite.
Ben mupasiri
[email protected]These cupcakes are perfect for a crowd. I've made them for potlucks and bake sales and they're always a hit.
Firas Qaburtai
[email protected]I love that these cupcakes can be made ahead of time. I often make them the day before a party and they're still fresh and delicious the next day.
Rajib Mithu
[email protected]These cupcakes are so versatile. I've made them with different colors of frosting and different sprinkles. They're always a hit.
jamilu suleiman
[email protected]I've also made these cupcakes dairy-free by using dairy-free milk and butter. They were still delicious!
Mhmd Talima
[email protected]I've made these cupcakes gluten-free by using gluten-free flour. They turned out great!
Ganga Joshi
[email protected]These cupcakes are a bit pricey to make, but they're worth it. They're so delicious and they always impress my guests.
chadi azar
[email protected]I've tried several different petal cupcake recipes, and this one is definitely my favorite. The cupcakes are always moist and fluffy, and the frosting is always smooth and creamy.
Husayn Ferguson
[email protected]These cupcakes are a great way to use up leftover cake batter. I often make a double batch of cupcakes and freeze the extras for later.
anes walker
[email protected]I love how easy these cupcakes are to make. I can always whip up a batch in no time, even when I'm short on time.
sandra leimecke
[email protected]These cupcakes are perfect for any occasion. I've made them for birthdays, baby showers, and even just for fun. They're always a hit.
Chikwanje Umali
[email protected]These cupcakes are so cute! I made them for my daughter's birthday and she loved them.
Kathryn Davis
[email protected]These cupcakes are delicious! The cake is moist and fluffy, and the frosting is smooth and creamy. I will definitely be making these again.
Sararrarromano
[email protected]I've made these cupcakes several times now and they're always a hit. They're so easy to make and they always turn out perfect.
Grace Ukobo
[email protected]These cupcakes were a little too sweet for my taste, but my kids loved them. They're also really easy to make, so I'll probably make them again for their next party.
Naveed Chohan
[email protected]I'm not a huge fan of cupcakes, but these were really good! The cake was moist and fluffy, and the frosting was light and airy. I would definitely recommend these cupcakes.
Xoliswa Sikhakhane
[email protected]These cupcakes are so cute and festive! I made them for a baby shower and they were a huge hit. Everyone loved them.
Daniel games YT
[email protected]I was a little hesitant to try this recipe because I'm not much of a baker. But I'm so glad I did! The cupcakes turned out perfect and they were so delicious. I'll definitely be making these again.
Ayub Mohamed
[email protected]These cupcakes were a hit at my daughter's birthday party! They were so easy to make and the kids loved the colorful petals. I will definitely be making these again.