PESTO TUNA MELTS
A tangy Italian twist on tuna salad, this cheesy open-faced sandwich from Nancy Monroe of Statesville, North Carolina is a fuss-free standout. Pair it with a cup of hot soup or chips for a tasty lunch.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Place bread on an ungreased baking sheet. Broil 4-6 in. from the heat for 2-3 minutes or until golden brown. Turn and broil 2 minutes longer or until golden brown. , Combine pesto and mayonnaise; spread over toasted bread. Top with tomato, tuna, pepper and cheese. Broil for 2-3 minutes or until cheese is melted.
Nutrition Facts :
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Saki Ahmed
[email protected]I love tuna melts and this recipe is one of the best I've tried. The pesto adds a delicious flavor and the cheese is melted and gooey. I would definitely recommend this recipe.
M A. Eishan
[email protected]These were so easy to make and so tasty! I used a homemade pesto sauce and it was amazing. I will definitely be making these again.
Jameel Mehar
[email protected]I love tuna melts and this recipe is one of the best I've tried. The pesto adds a delicious flavor and the cheese is melted and gooey. I would definitely recommend this recipe.
Merci Ninci
[email protected]These were so easy to make and so tasty! I used a store-bought pesto sauce and it was amazing. I will definitely be making these again.
Akamanzi Joella
[email protected]I made these pesto tuna melts for my family and they all loved them! The pesto added a nice flavor and the cheese was melted and gooey. I would definitely recommend this recipe.
Entertain Birampur
[email protected]These pesto tuna melts were a bit too dry for my taste. I think I would have preferred a different type of bread.
Silvia Adhiambo
[email protected]I love tuna melts and this recipe is one of the best I've tried. The pesto adds a delicious flavor and the cheese is melted and gooey. I would definitely recommend this recipe.
ARAF KHAN REYAN
[email protected]These were so easy to make and so tasty! I used a homemade pesto sauce and it was amazing. I will definitely be making these again.
Alhassan abubakar
[email protected]I made these pesto tuna melts for my friends and they all loved them! The pesto added a nice flavor and the cheese was melted and gooey. I would definitely recommend this recipe.
Mohammed Nilfas
[email protected]These pesto tuna melts were a bit too oily for my taste. I think I would have preferred a different type of bread.
Rezarta Rohani
[email protected]I love tuna melts and this recipe is one of the best I've tried. The pesto adds a delicious flavor and the cheese is melted and gooey. I would definitely recommend this recipe.
Davidy Joshua
[email protected]These were so easy to make and so tasty! I used a jarred pesto sauce and it worked out great. I will definitely be making these again.
mandalorian Fiachra
[email protected]I made these pesto tuna melts for lunch today and they were delicious! The pesto added a nice flavor to the tuna and the cheese was melted and gooey. I would definitely recommend this recipe.
Sk Bruno
[email protected]These pesto tuna melts were a huge hit with my family! The combination of tuna, pesto, and cheese was perfect, and the bread was toasted to perfection. I will definitely be making these again.