PESTO-TOMATO CLAMS
Categories Tomato Quick & Easy Wheat/Gluten-Free Basil Clam Spring Bon Appétit
Yield Makes 4 servings
Number Of Ingredients 6
Steps:
- Bring wine, garlic, and crushed red pepper to boil in heavy extra-large pot. Add clams. Cover and cook until clams open, about 9 minutes. Using slotted spoon or tongs, transfer clams to 4 large bowls (discard any clams that do not open). Stir tomatoes and pesto into pot and bring to simmer. Ladle pesto broth over clams and serve.
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Nephi Kavea
[email protected]This dish was delicious! The pesto was flavorful and the clams were cooked perfectly. I served this over linguine and it was a hit with my family. I will definitely be making this dish again!
Dipak Joshi
[email protected]I'm not a fan of pesto, but I decided to give this recipe a try anyway. I was surprised to find that I actually enjoyed it! The pesto was not as overpowering as I thought it would be, and it complemented the clams and tomatoes well. I'll definitely b
Deng yai Aguek
[email protected]This dish was a bit bland for my taste. I think I would have liked it more if I had added some red pepper flakes or crushed red pepper to give it a little bit of a kick.
ALI ZAIB
[email protected]I made this dish for a potluck and it was a hit! Everyone loved the unique flavor combination. I will definitely be making this dish again for future potlucks.
larry walton
[email protected]I wasn't sure how the flavors of pesto and clams would go together, but I was pleasantly surprised! The pesto added a nice richness and depth of flavor to the clams. I served this over rice and it was a delicious and satisfying meal.
Gift Zimu
[email protected]This dish was a bit too salty for my taste, but I think that was because I used a store-bought pesto. I'll try making my own pesto next time to see if that makes a difference.
Dsss Fdr
[email protected]I love pesto and clams, so I knew I had to try this recipe. I was not disappointed! The pesto was creamy and flavorful, and the clams were tender and juicy. I served this over spaghetti and it was a delicious and easy weeknight meal.
Pamela Goldsmith
[email protected]This dish was easy to make and turned out great! The pesto was flavorful and the clams were cooked perfectly. I served this over angel hair pasta and it was a delicious and light meal.
Pallob Kumar
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the unique flavor combination of the pesto, tomatoes, and clams. I will definitely be making this dish again for future parties.
THIS IS AYMEN
[email protected]This dish was a bit more work than I expected, but it was totally worth it! The pesto was easy to make and added so much flavor to the dish. The clams were cooked perfectly and the tomatoes were juicy and sweet. I served this over linguine and it was
Imran ramzan
[email protected]I'm not a huge fan of clams, but I decided to give this recipe a try and I'm so glad I did! The pesto and tomatoes really masked the clammy flavor and made this dish enjoyable even for me. I'll definitely be making this again!
ABC AD
[email protected]This pesto tomato clams dish was a delightful surprise! The flavors of the pesto, tomatoes, and clams came together perfectly, creating a dish that was both light and flavorful. The clams were cooked to perfection, and the pesto added a wonderful dep