I got this recipe from a friend who was living in Ecuador. Quinoa was a staple of her diet there; it is a great source of protein.
Provided by Sarah
Categories Side Dish Grain Side Dish Recipes
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Bring the quinoa and chicken broth to a boil in a saucepan; cover, reduce heat to low, and simmer until the moisture is completely absorbed, about 15 minutes. Remove from heat; stir the pesto through the quinoa. Fold the tomato into the mixture. Season with salt and pepper to serve.
Nutrition Facts : Calories 198.4 calories, Carbohydrate 28.7 g, Cholesterol 2.5 mg, Fat 6.1 g, Fiber 4.2 g, Protein 7.3 g, SaturatedFat 1 g, Sodium 70.3 mg, Sugar 1 g
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Hendrik Roets
hroets@hotmail.comI love this pesto quinoa! It's so easy to make and it's always a hit with my friends and family.
Desi video wali sarkar
d69@yahoo.comThis pesto quinoa is a great way to get your kids to eat quinoa. My kids love the flavor of the pesto and they always ask for seconds.
MS Monir
m.m@hotmail.comThe pesto quinoa was a bit too salty for my taste. I think I will use less salt next time.
Winnie Mapenzi
mw65@yahoo.comThis pesto quinoa is a great healthy option for a quick and easy meal.
MD Amanullah
amanullah_m@gmail.comMy pesto quinoa turned out a little bland. I think I used too much water. Next time I will use less water and more pesto.
Ahmadbutt Butt
ahmadbutt-butt@gmail.comThis pesto quinoa is a great way to use up leftover quinoa. I always have some leftover quinoa in my fridge and this is a great way to use it up.
Maira Rajpoot77
r-maira49@yahoo.comI made this pesto quinoa for a potluck and it was a hit! Everyone loved it and asked for the recipe.
Rajiv Rachamalla
rajiv-rachamalla@hotmail.comThis recipe is a great base for a customizable meal. I added some roasted vegetables and grilled chicken and it was delicious. I'm sure it would be good with other additions as well.
Mickie James
mickie-j28@hotmail.frI followed the recipe but my pesto quinoa turned out dry. I think I might have overcooked the quinoa. Next time I will cook it for less time.
Maviz Lodhi
lodhim55@hotmail.comThis pesto quinoa is a great make-ahead meal. I made it on Sunday and it lasted me all week for lunch. It's also a great way to get your veggies in.
Md Ilias
i@gmail.comI'm not a big fan of quinoa, but this recipe changed my mind. The pesto flavor is amazing and the quinoa is cooked perfectly. I will definitely be making this again.
Zakir Ktk
zakirktk@gmail.comThis was my first time making pesto quinoa and it was so easy! I followed the recipe and it turned out great. I loved the flavor of the pesto and the quinoa was cooked perfectly.
ak azad
azad-a@yahoo.comI've made this pesto quinoa several times and it's always delicious. I like to add some grilled chicken or shrimp for a protein boost.
Dawood Cheemadawood
d79@hotmail.comI love pesto quinoa! It's a great way to use up leftover quinoa and it's always a crowd-pleaser.
Mbali Mhlabeni
mbalimhlabeni6@hotmail.comThis pesto quinoa was a hit with my family! It was flavorful and easy to make. I followed the recipe exactly and it turned out perfect. I will definitely be making this again.