PESTO PITA PIZZA
Make and share this Pesto Pita Pizza recipe from Food.com.
Provided by Nimz_
Categories Chicken Breast
Time 35m
Yield 2 pita pizzas, 2 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 375°F.
- Place pita bread on baking sheet.
- Spray with Olive Oil cooking spray.
- Place in oven and bake for 3-4 minutes.
- In a skillet heat 1 tsp olive oil.
- Add spinach and saute just until slightly wilted then remove from heat and set aside.
- Remove pita bread from oven and spread each with 2 tablespoons of pesto sauce.
- Spread the remaining ingredients between the two pita breads.
- Top with mozzarella and Parmesan cheese.
- Bake for 10-15 minutes or until cheese is melted.
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Vikarm Kumar
[email protected]Overall, this was a good recipe. I would definitely make it again, but I would make a few changes. I would use a different type of cheese and I would add some more vegetables.
Ofele lene
[email protected]This pizza was a bit too oily for my taste. I think I would have preferred a different type of crust.
Dorvin Williams
[email protected]I'm always looking for new and easy recipes, and this one definitely fits the bill. The pesto pita pizza was delicious and it was so easy to make. I'll definitely be making it again.
Lily Parrish
[email protected]I made this pizza for my kids and they loved it! They said it was the best pizza they've ever had. The pesto sauce was especially a hit.
Narayaty Simpson
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The pesto sauce is so flavorful and the pita bread makes it a fun and unique twist on the classic pizza.
Loza Getachew
[email protected]I followed the recipe exactly and the pizza turned out perfectly. The pesto sauce was creamy and flavorful, and the pita bread was crispy and light. This is a great recipe for a quick and easy meal.
Jannat Aktar
[email protected]This pizza was easy to make and it turned out great! The pesto sauce was delicious and the pita bread was the perfect crispy crust. I would definitely recommend this recipe.
Mirac Marley
[email protected]I'm not a huge fan of pesto, but I thought I'd give this recipe a try. I was pleasantly surprised! The pesto sauce was actually really good and the pizza was very flavorful. I'll definitely be making this again.
SALAAR JUTT
[email protected]This recipe is a great way to use up leftover pesto. I had some leftover from another recipe and this was the perfect way to use it up. The pizza was delicious and I will definitely be making it again.
Rizwan Awan
[email protected]I made this pizza for a party and it was a total crowd-pleaser. Everyone loved the combination of flavors and the pita bread made it a fun and unique twist on the classic pizza.
Rocky Sikder
[email protected]This pesto pita pizza was a huge hit with my family! The pesto sauce was flavorful and creamy, and the pita bread was the perfect crust. It was so easy to make, and it was ready in no time.