PESTO HUMMUS

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Pesto Hummus image

When you have some extra fresh basil and love hummus, please try it. I don't think you will find this flavor in commercial hummus products. For more healthy, gluten-free, low-GI, pesco-vegetarian recipes, please visit my blog, www.innerharmonynutrition.com.

Provided by InnerHarmonyNutriti

Categories     Beans

Time 15m

Yield 2 1/2 cups, 10 serving(s)

Number Of Ingredients 8

1/2 cup fresh basil (packed)
2 garlic cloves
4 tablespoons extra virgin olive oil
4 tablespoons tahini
4 tablespoons lemon juice (from one lemon)
2 tablespoons filtered water
30 ounces cooked garbanzo beans (canned or homemade)
1 teaspoon salt

Steps:

  • In a food processor, place all the ingredients except for beans and salt and process until smooth.
  • Add beans and salt and process again. Taste and adjust the amount of salt.
  • Infuse love and serve with chips or veggie sticks.

Poran Hasan
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I'm not a big fan of hummus, but this recipe changed my mind. The pesto hummus is so flavorful and addictive, I can't stop eating it.


Nop476_flo
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This is my new favorite hummus recipe! It's so easy to make and it's always a hit with my friends and family.


Larry Davila
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This hummus is amazing! It's so flavorful and creamy, and the pesto adds a delicious twist. I love it with pita chips, veggies, or even just on a spoon.


Qudus Lawal
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I was excited to try this recipe, but I was disappointed with the results. The hummus was bland and the pesto was too oily.


Bimlesh Mahhato
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This recipe is a keeper! I love the combination of pesto and hummus, and it's so easy to make. I've already made it twice, and it's been a hit both times.


KIRMINA GAYED
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This was a delicious and easy-to-make appetizer. I served it with pita chips and veggies, and it was a big hit. The pesto hummus had a great flavor and was a nice change from regular hummus.


junnoon dew
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Meh.


Kim_ shima47
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I'm always looking for new and creative hummus recipes, and this one definitely fits the bill. The pesto adds a ton of flavor, and the sun-dried tomatoes give it a nice texture. I'll definitely be making this again.


Salman Kan
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Not bad, but not great. The hummus was a bit too thick for my taste, and the pesto flavor was a bit overpowering.


Som Praise
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This pesto hummus was a hit at my last party! It was so easy to make; even my cooking-averse friend was able to whip it up. The combination of pesto and hummus is genius, and the flavors really shine through.


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