Some like to dip their chicken in eggs and breadcrumbs. You can also season this with salt, pepper and garlic powder. You can also choose not to roll it up and keep it flat.
Provided by Carla Tipton
Categories Chicken
Number Of Ingredients 3
Steps:
- 1. Preheat the oven to 350 degrees. Spread 2-3 tablespoons of the pesto sauce onto each flattened chicken breast. Place one slice of cheese over the pesto. Roll up tightly, and secure with toothpicks. Place in a lightly greased baking dish.
- 2. Bake uncovered for 45-50 minutes in the preheated oven, until chicken is nicely browned and juices run clear.
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Asim Shezad
[email protected]I'm not a huge fan of chicken, but I really enjoyed these chicken rolls. The pesto sauce was the perfect complement to the chicken. I will definitely be making this recipe again.
Raja abaid
[email protected]These chicken rolls were amazing! I made them for dinner last night and my husband and I both loved them. The chicken was tender and juicy, and the pesto sauce was creamy and flavorful. I will definitely be making these again!
Mam Moree
[email protected]I thought this recipe was just okay. The chicken rolls were a little bland for my taste. I think next time I will add some more spices to the chicken before rolling it up.
Abrie Capell
[email protected]These chicken rolls were delicious! I made them for a party and they were a big hit. I will definitely be making them again.
phuesa rivera
[email protected]I loved the idea of these chicken rolls, but I found the recipe to be a bit too complicated. I think it would be easier to just make a simple pesto sauce and then roll it up in chicken breasts.
Mary Moore
[email protected]The chicken rolls were a little dry, but the pesto sauce helped to make up for it. I think next time I will try using a different type of chicken, or maybe cooking it for a shorter amount of time.
Isidro Cadena
[email protected]This recipe was easy to follow and the chicken rolls turned out great. I used a store-bought pesto sauce and it worked perfectly. I will definitely be making this again.
Hrrhh hdhff
[email protected]I'm not a big fan of pesto, but I decided to try this recipe anyway. I was pleasantly surprised at how much I enjoyed it! The chicken rolls were moist and flavorful, and the pesto sauce was creamy and tangy.
Cynthia Lesuuda
[email protected]These chicken rolls were a hit at my dinner party. Everyone raved about how delicious they were. I especially liked the combination of the pesto and cheese.
Islamic Writes
[email protected]My family loved this recipe! The chicken rolls were juicy and flavorful, and the pesto sauce was the perfect complement. I will definitely be making this again.