PESTO BREAD
I like to walk down the grocery aisle thinking of what different ingredients I can incorporate into new recipes. This Italian-inspired quick bread took home a prize at our state fair.-Leigh Doutt, Pueblo West, Colorado
Provided by Taste of Home
Time 55m
Yield 1 loaf (12 slices).
Number Of Ingredients 14
Steps:
- In a large bowl, combine the first six ingredients. In another bowl, combine the eggs, sour cream, milk and oil. Stir into dry ingredients just until moistened. Fold in the pine nuts, cheese, parsley and basil., Transfer to a greased 8-in x 4-in. loaf pan. Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack.
Nutrition Facts : Calories 176 calories, Fat 10g fat (3g saturated fat), Cholesterol 44mg cholesterol, Sodium 204mg sodium, Carbohydrate 16g carbohydrate (2g sugars, Fiber 1g fiber), Protein 6g protein.
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Miracle Chidiebere
[email protected]I was looking for a new pesto bread recipe, and this one did not disappoint. The bread was delicious, and it was so easy to make. I will definitely be making this again.
Willem Fronemann (Willem)
[email protected]This bread is delicious! The pesto flavor is perfect, and the bread is so soft and fluffy. I will definitely be making this again.
James Oakley
[email protected]I've made this bread several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly. I love the pesto flavor.
Ashrafulislam Jihadi
[email protected]This bread is so good! I love the pesto flavor. It's the perfect bread to serve with grilled chicken or fish.
Hira hira
[email protected]I was looking for a new pesto bread recipe, and this one caught my eye. I'm so glad I tried it! The bread was delicious, and it was so easy to make. I will definitely be making this again.
Marija Baranauskaite
[email protected]This recipe is a keeper! I've made it several times now, and it always turns out perfectly. It's the perfect bread to serve with soup or salad.
Bereket tariku Kambo
[email protected]I followed the recipe exactly, but my bread didn't turn out as good as I hoped. It was a little dry and didn't have much flavor. I'm not sure what went wrong.
Aracely Tapia
[email protected]This bread is amazing! The pesto flavor is perfect, and the bread is so soft and fluffy. I will definitely be making this again.
SAIFUL6 JUNIORi
[email protected]I love this recipe! It's so easy to make and always turns out great. I've made it several times now, and it's always a hit with my family and friends.
Princess Progga
[email protected]This pesto bread was a huge hit! I followed the recipe exactly and it turned out perfectly. The bread was light and fluffy, with a delicious pesto flavor. I served it with grilled chicken and vegetables, and it was a perfect meal.