PESTO BREAD
Steps:
- Preheat oven to 400°F. Cut bread into 16 slices, leaving slices attached at bottom. Season pesto to taste with salt and pepper. Spread on 1 cut side of each bread slice. Wrap loaf in foil. Bake until heated through, about 15 minutes. Unwrap and serve immediately.
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#time-to-make #course #preparation #breads #easy #rolls-biscuits #4-hours-or-less
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Sheaik Juwel
juwels@hotmail.co.ukThis pesto bread is the perfect addition to any party or gathering. It's always a hit with my friends and family.
Valentina Rojas
r_v@gmail.comMeh. I've had better pesto bread.
Rozina Parvin
r.p14@yahoo.comWow, this pesto bread is incredible! The flavors are so well-balanced and the texture is perfect. Definitely a new favorite recipe.
Nicole Tochimani
tochimani.nicole48@hotmail.comThis was my first time making pesto bread and it was a disaster. The bread was too dense and the pesto was bland.
Rahul Bhanwar
r-b97@hotmail.comDidn't have any pine nuts on hand so I used walnuts instead. Turned out great!
Muhammad Ramazan
ramazanm38@gmail.comI've made this pesto bread several times and it's always a success. It's a great way to use up leftover pesto.
Hani Ali
a@yahoo.comMy go-to pesto bread recipe! Always a crowd-pleaser and a hit at parties. Highly recommend!
Patrick Mbonyimfura
p-mbonyimfura@hotmail.comNot bad, but not great either. The pesto flavor could have been stronger.
Anna Gaspar
a@gmail.comI was surprised at how easy this recipe was to follow. The bread turned out perfectly and was so flavorful.
Jaime Alvarado
alvarado-jaime49@gmail.comThis pesto bread is a game-changer! It's the perfect appetizer or snack. I'll definitely be making it again.
Soorgul Mandozai
smandozai96@hotmail.comFollowed the recipe to a T and the bread came out very dry. Not sure what went wrong.
Ssuuna Leon
l@hotmail.co.ukAmazing! This turned out great and the taste was on point!
Abdullah Kk
a-kk@hotmail.co.ukThis did not turn out as expected. The pesto to bread ratio was off, resulting in very little pesto flavor.
emma emma
emma1@yahoo.comThis pesto bread was absolutely delicious! It was so easy to make and the flavor is incredible. I loved the combination of the pesto, parmesan cheese, and pine nuts.