PERUVIAN STEWED CHICKEN
Steps:
- Place tomatoes in a blender or a food processor fitted with the metal blade and process until liquefied. Set aside.
- Heat oil in a large saucepan or stockpot over moderate heat. Add onion and saute until soft, about 10 minutes. Add garlic and saute for another 2 minutes. Add cumin, oregano and bay leaf and stir to combine. Sprinkle chicken pieces with salt and pepper and add to pan. Brown the chicken lightly. Add the tomatoes and enough water to cover 3/4 of chicken. Bring to a boil, cover, reduce the heat, and simmer for 45 minutes to 1 hour, until chicken is cooked through. About 10 minutes before the chicken is done, add the green pepper and peas. Serve warm.
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irfan jan
[email protected]This recipe was easy to follow and the chicken turned out great. The sauce was a little bland for my taste, but I added some extra spices and it was perfect.
ICONIUM STANLEY
[email protected]I'm not a big fan of Peruvian food, but this dish was actually really good. The chicken was tender and flavorful, and the sauce was rich and delicious.
Dodo Dodo
[email protected]This dish was a bit too spicy for me, but I loved the flavor of the sauce. Next time I'll use less chili peppers.
Naledi Motankisi
[email protected]I love this recipe! The chicken is always so tender and juicy, and the sauce is flavorful and delicious. I usually serve it with rice and beans, but it's also great with potatoes or pasta.
Rana Sahil noon
[email protected]This was my first time making Peruvian stewed chicken and it was a success! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Deneth Matthew
[email protected]This recipe was easy to follow and the chicken turned out great. The sauce was a little bland for my taste, but I added some extra spices and it was perfect.
Lanessa Lopez
[email protected]I'm not a big fan of Peruvian food, but this dish was actually really good. The chicken was tender and flavorful, and the sauce was rich and delicious.
L C
[email protected]This dish was a bit too spicy for me, but I loved the flavor of the sauce. Next time I'll use less chili peppers.
Mari Moseshvlili
[email protected]I love this recipe! The chicken is always so tender and juicy, and the sauce is flavorful and delicious. I usually serve it with rice and beans, but it's also great with potatoes or pasta.
Entertainment Gupshup
[email protected]This was my first time making Peruvian stewed chicken and it was a success! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Chenier Joseph
[email protected]This recipe was easy to follow and the chicken turned out great. The sauce was a little bland for my taste, but I added some extra spices and it was perfect.
Pitso Ramafikeng
[email protected]I'm not a big fan of Peruvian food, but this dish was actually really good. The chicken was tender and flavorful, and the sauce was rich and delicious.
Ethan Van j
[email protected]This dish was a bit too spicy for me, but I loved the flavor of the sauce. Next time I'll use less chili peppers.
doug klein
[email protected]I love this recipe! The chicken is always so tender and juicy, and the sauce is flavorful and delicious. I usually serve it with rice and beans, but it's also great with potatoes or pasta.
Abel Greene
[email protected]This was my first time making Peruvian stewed chicken and it turned out great! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Iqra G
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The chicken is always tender and juicy, and the sauce is flavorful and rich.
Jennifer Pascoe
[email protected]This recipe was easy to follow and the chicken turned out great. The sauce was a little too spicy for me, but I'll definitely be making this again with less chili peppers.
Muhannad Najeeb
[email protected]I made this dish last night and it was amazing! The chicken was so tender and juicy, and the sauce was so flavorful. I will definitely be making this again.
Jahanzeb Ali Malik
[email protected]This Peruvian stewed chicken was a hit with my family! The chicken was tender and flavorful, and the sauce was rich and delicious. I served it with rice and beans, and it was a perfect meal.