PERUVIAN ROASTED CHICKEN WITH SWEET ONIONS
This recipe came from The Latin Kitchen
Provided by Lynn Clay
Categories Chicken
Time 55m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 425°F. Oil a large roasting pan and set aside. In a small bowl, combine paprika, cumin, sea salt, pepper, garlic, vinegar and oil to make a paste. Place onions in a large bowl and toss with 2 tablespoons of the paste.
- 2. Rub chicken pieces with remaining paste and place in prepared pan, then cover with onions, peppers and lemon. Roast, basting occasionally with pan juices, until chicken is cooked through and vegetables are very tender, about 45 minutes.
- 3. Remove from oven and let rest 5 minutes before serving.
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Md Ajadul
ajadul_m61@gmail.comWill try soon!
Jason Huskey
huskeyjason@gmail.comYum!
Muskan Sampang
sampang-m18@hotmail.comThis recipe was a bit more work than I expected, but it was worth it. The chicken was perfectly cooked and the onions were delicious. I would definitely make this again.
Almas Barham
a@hotmail.comThis recipe was easy to follow, and the results were delicious. The chicken was moist and flavorful, and the onions were perfectly caramelized. I will definitely be making this recipe again.
margaret dennis
d-margaret76@hotmail.co.ukI made this recipe for my family, and they loved it! The chicken was so tender and juicy, and the onions were perfectly caramelized. I will definitely be making this recipe again.
anthony cavallo
anthonycavallo96@yahoo.comThis recipe is a keeper! The chicken was so moist and flavorful, and the onions were perfectly caramelized. I served it with some roasted potatoes and a green salad, and it was a delicious meal.
Payso Buckz
buckz_payso37@gmail.comThis recipe was a bit more work than I expected, but it was worth it. The chicken was perfectly cooked and the onions were delicious. I would definitely make this again.
paul okeke
p@gmail.comThe flavors in this dish were amazing! The chicken was so juicy and flavorful, and the onions were perfectly caramelized. I loved the combination of sweet and savory flavors.
Nandanie Gomanie
g80@gmail.comThis recipe was easy to follow, and the results were delicious. The chicken was moist and flavorful, and the onions were perfectly caramelized. I will definitely be making this recipe again.
Tony Machulsky
t@aol.comI've made this recipe several times now, and it's always a crowd-pleaser. The chicken is always moist and tender, and the onions are always perfectly caramelized. It's a great dish for a special occasion or a casual weeknight dinner.
Rose Ronny
rr@yahoo.comThis Peruvian roasted chicken recipe was a hit with my family. The chicken was juicy and flavorful, and the sweet onions were caramelized to perfection. I served it with some steamed broccoli and rice, and it was a complete meal.
Jeff Hoffard
hoffardj@hotmail.co.ukThis recipe was a bit more work than I expected, but it was worth it. The chicken was perfectly cooked and the onions were delicious. I would definitely make this again.
Vaxxar
vaxxar46@yahoo.comThis recipe was easy to follow, and the results were delicious. The chicken was moist and flavorful, and the onions were perfectly caramelized. I will definitely be making this recipe again.
tonya faison
faison.tonya@yahoo.comI made this recipe for my family, and they loved it! The chicken was so tender and juicy, and the onions were perfectly caramelized. I will definitely be making this recipe again.
Sabano Nina
sabanonina50@gmail.comThis recipe is a keeper! The chicken was so moist and flavorful, and the onions were perfectly caramelized. I served it with some roasted potatoes and a green salad, and it was a delicious meal.
Judy Skuce
skuce.j@yahoo.comThis recipe was a bit more work than I expected, but it was worth it. The chicken was perfectly cooked and the onions were delicious. I would definitely make this again.
Abdella Mhder Abdella Mhder
a.m47@hotmail.co.ukThe flavors in this dish were amazing! The chicken was so juicy and flavorful, and the onions were perfectly caramelized. I loved the combination of sweet and savory flavors.
Siam Kausar
k.siam@hotmail.comThis recipe was easy to follow, and the results were delicious. The chicken was moist and flavorful, and the onions were perfectly caramelized. I will definitely be making this recipe again.
ntozonke Sibiya
sibiya41@gmail.comI've made this recipe several times now, and it's always a crowd-pleaser. The chicken is always moist and tender, and the onions are always perfectly caramelized. It's a great dish for a special occasion or a casual weeknight dinner.
Zulfqar ahmad
za@hotmail.co.ukThis Peruvian roasted chicken recipe was a hit! The chicken was juicy and flavorful, and the sweet onions were caramelized to perfection. I served it with some steamed broccoli and rice, and it was a complete meal.