PERUVIAN BEEF NOODLE SOUP (SOPA CRIOLLA)
A tasty hearty soup that is great for the cold winter days.
Provided by Allen Goforth
Categories Soups, Stews and Chili Recipes Soup Recipes Noodle Soup Recipes
Time 2h15m
Yield 10
Number Of Ingredients 13
Steps:
- Heat oil in a 5-quart pot over medium heat. Cook about half the beef in hot oil until completely browned, about 5 minutes. Remove beef with a slotted spoon to a bowl. Repeat with remaining beef.
- Cook and stir onion and garlic in the oil remaining in the pot until the onion is soft, about 4 minutes. Return beef to the pot; add tomato paste and stir to coat beef in paste. Stir oregano and bay leaves into the beef mixture; season with kosher salt and pepper. Cook and stir the mixture just until the oregano is fragrant, about 1 minute.
- Pour beef broth into the pot, cover the pot, and bring the broth to a boil. Reduce heat to medium-low and simmer liquid until the beef is very tender, about 90 minutes.
- Bring a large pot of lightly salted water to a boil. Cook fideo in the boiling water, stirring occasionally until cooked through but firm to the bite, 4 to 5 minutes. Drain.
- Stir carrot and zucchini into the liquid; cook until the carrots are tender, about 15 minutes. Remove and discard bay leaves. Season again with kosher salt and pepper. Stir fideo into the broth; cook until the noodles are hot, about 1 minute.
Nutrition Facts : Calories 328.4 calories, Carbohydrate 25 g, Cholesterol 50.1 mg, Fat 15.9 g, Fiber 2.7 g, Protein 21.2 g, SaturatedFat 5.6 g, Sodium 759.1 mg, Sugar 4.6 g
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Jimena
[email protected]Overall, I thought this soup was just okay. I would not make it again.
Chimezie Torty
[email protected]The soup was a bit too sweet for my taste. I would use less sugar next time.
Jha'Kai Smith
[email protected]The soup was a bit too salty for my taste. I would use less salt next time.
RahimUllah RahimUllah
[email protected]The soup was a bit too sour for my taste. I would use less lemon juice next time.
Lele Ghanem
[email protected]The soup was a bit too spicy for my taste. I would use less chili powder next time.
Nabin Rautar Tharu
[email protected]The vegetables were a bit mushy. I would cook them for less time next time.
Adnan Chowdhuri
[email protected]The beef was a bit tough. I would cook it for longer next time.
RIP Sycoh
[email protected]The soup was too thick for my liking. I would add more water to the broth.
Nadim Hassan
[email protected]This soup is a bit bland for my taste. I would add more salt and pepper to the broth.
Adib Adib
[email protected]I would recommend this recipe to anyone looking for a delicious and easy beef noodle soup. It is a great meal for a cold winter day.
Nhlanhla Nkululeko
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids loved the soup and they even asked for seconds.
Some One
[email protected]I made this soup in my slow cooker and it turned out great. The beef was so tender and the vegetables were cooked to perfection.
Anower Hossen
[email protected]This soup is perfect for a weeknight meal. It is quick and easy to make, and it is also very hearty and filling.
Syed Dua
[email protected]I love that this soup is made with simple ingredients that I can find at my local grocery store.
Siyam Hossen
[email protected]This soup is a great way to use up leftover beef. It is also a very affordable meal to make.
rizwan akram
[email protected]I followed the recipe exactly and the soup turned out great. The beef was tender and the vegetables were cooked perfectly. The broth was also very flavorful.
Usman Boss
[email protected]This soup was amazing! The beef was so tender and the broth was so flavorful. I will definitely be making this again.
real sorry
[email protected]I made this soup for my family last night and they loved it! The soup was easy to make and the ingredients were easy to find. I would definitely recommend this recipe to anyone looking for a delicious and easy beef noodle soup.
Chand Jani
[email protected]This Peruvian beef noodle soup is a delicious and hearty meal that is perfect for a cold winter day. The beef is tender and flavorful, and the vegetables are cooked to perfection. The broth is rich and flavorful, and the noodles are perfectly cooked.