PERSIAN TACOS W/VEGETARIAN OPTION
Local recipe. For a vegetarian version, substitute any seasonal vegetable such as eggplant, summer squash/zucchini, acorn squash, portabello mushrooms, etc. either grilled or roasted. *FRESH* herbs only, please! Even quicker to prepare if you use leftover shredded meat or vegetables!
Provided by COOKGIRl
Categories Vegetable
Time 20m
Yield 3-4 serving(s)
Number Of Ingredients 20
Steps:
- Prep the garnishes and arrange on a serving platter. Cover until ready to use and set aside or refrigerate.
- In a large skillet heat up olive oil on medium heat. Brown the ground beef until half way cooked then add the garlic. Cook until the meat is no longer pink; approximately 5 minutes.
- Remove skillet from stove and season meat with salt and pepper, to taste. Now stir in about 1 tablespoon of pomegranate molasses and 1 teaspoon of sumac. Taste test. Add more of either-to your preference.
- Serve the meat warm with the corn tortillas and platter of garnishes. We served simple dark red kidney beans on the side which were lightly seasoned with cumin powder, salt and pepper. I also slightly mashed the beans, too.
Nutrition Facts : Calories 512.6, Fat 33.1, SaturatedFat 10.3, Cholesterol 102.8, Sodium 121.9, Carbohydrate 22.4, Fiber 3.1, Sugar 0.6, Protein 30.9
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Tyreek Welcome
[email protected]These tacos were easy to make and very delicious! I loved the combination of the spices and the freshness of the vegetables. I'll definitely be making these again.
Mohsin Imran
[email protected]I'm not a fan of tacos, but these Persian tacos were pretty good. The flavors were unique and interesting. I'll definitely be making these again.
Dulal Lipe
[email protected]These tacos were delicious! I loved the combination of flavors and the freshness of the vegetables. I'll definitely be making these again.
Omo Eremade
[email protected]These tacos were a bit bland for my taste. I added some extra spices and they were much better. I also used a different type of cheese and that made a big difference. Overall, these tacos were good, but I think they could be improved with a few tweak
Birdney Hungwe
[email protected]These tacos were amazing! The flavors were perfect and the tacos were very filling. I'll definitely be making these again.
Kakson Jason
[email protected]These tacos were a bit too spicy for my taste, but they were still very good. I loved the combination of flavors and the freshness of the vegetables. I'll definitely be making these again, but I'll use less chili powder next time.
Cooling View
[email protected]These tacos were easy to make and very delicious! I loved the combination of the spices and the freshness of the vegetables. I'll definitely be making these again.
MR VLOGER
[email protected]I'm not a fan of tacos, but these Persian tacos were pretty good. The flavors were unique and interesting. I'll definitely be making these again.
Alizay Khokhar
[email protected]These tacos were delicious! I loved the combination of flavors and the freshness of the vegetables. I'll definitely be making these again.
Karishma
[email protected]These tacos were a bit too bland for my taste. I added some extra spices and they were much better. I also used a different type of cheese and that made a big difference. Overall, these tacos were good, but I think they could be improved with a few t
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[email protected]I was skeptical about these tacos at first, but I'm so glad I tried them! They were amazing! The flavors were perfect and the tacos were very filling. I'll definitely be making these again.
Malik Ishafq
[email protected]These tacos were a bit spicy for my taste, but they were still very good. I loved the combination of flavors and the freshness of the vegetables. I'll definitely be making these again, but I'll use less chili powder next time.
I M J A T H
[email protected]I'm always looking for new and exciting taco recipes, and these Persian tacos definitely fit the bill! The flavors were unique and delicious, and the tacos were very easy to make. I'll definitely be making these again.
Qasier Qasierking
[email protected]These tacos were easy to make and so delicious! I loved the combination of the spices and the freshness of the vegetables. I'll definitely be making these again.
Nat H
[email protected]I'm not a vegetarian, but I really enjoyed the vegetarian option of these tacos. The combination of flavors was perfect and the tacos were very filling. I'll definitely be making these again.
Gurpreet Kumar
[email protected]These tacos were a huge hit with my family! The flavors were amazing and the vegetarian option was a great way to include everyone. I'll definitely be making these again.