PERSIAN-STYLE BASMATI RICE PILAF
I like to add in a pinch of cayenne pepper and saffron also but that is optional, this is very good! :)
Provided by Kittencalrecipezazz
Categories Rice
Time 45m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Melt butter in a skillet over medium heat; add in onions and almonds, saute for 6-7 minutes or until the onion are tender and the almonds are golden, adding in the fresh garlic the last 2-3 minutes of sautéing.
- Stir in rice, raisins, turmeric, cinnamon, salt and broth; bring to a boil; cover and reduce heat.
- Simmer for about 20-25 minutes or until rice is tender.
- Season with black pepper.
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Fazal Fazalsial
[email protected]I love this rice pilaf! It's so flavorful and the rice is cooked perfectly. I will definitely be making this again.
Abdul latif hamid
[email protected]This rice pilaf is a great way to add some variety to your weeknight meals. It's also a great way to get your kids to eat their vegetables.
Ayan Sheikh
[email protected]I've made this rice pilaf several times now and it's always a hit. It's so easy to make and it's always delicious. I love the combination of nuts and dried fruits.
Noah Ndosi
[email protected]This rice pilaf is a great way to use up leftover rice. It's also a great side dish for any meal. I highly recommend this recipe.
Crystal Randolph
[email protected]I love this rice pilaf! It's so flavorful and the rice is cooked perfectly. I will definitely be making this again.
Sayedali javed
[email protected]This rice pilaf is a great way to add some variety to your weeknight meals. It's also a great way to get your kids to eat their vegetables.
mike luna
[email protected]I've made this rice pilaf several times now and it's always a hit. It's so easy to make and it's always delicious. I love the combination of nuts and dried fruits.
Sajon Khan
[email protected]This rice pilaf is a great way to use up leftover rice. It's also a great side dish for any meal. I highly recommend this recipe.
Emer Brady
[email protected]I love this rice pilaf! It's so flavorful and the rice is cooked perfectly. I will definitely be making this again.
Sherina speicher
[email protected]This rice pilaf is a great way to add some variety to your weeknight meals. It's also a great way to get your kids to eat their vegetables.
Sunny Patel
[email protected]I've made this rice pilaf several times now and it's always a hit. It's so easy to make and it's always delicious. I love the combination of nuts and dried fruits.
Iftikhar Ahmad
[email protected]This rice pilaf is a great way to use up leftover rice. It's also a great side dish for any meal. I highly recommend this recipe.
Husaini Waqas
[email protected]I made this rice pilaf for a potluck and it was a huge success. Everyone raved about how delicious it was. I will definitely be making this again.
Sita Giri
[email protected]This recipe was a little time-consuming, but it was worth it. The rice pilaf was delicious and everyone at my dinner party loved it. I will definitely be making this again for special occasions.
Nk Nehal
[email protected]This rice pilaf was easy to make and turned out great! The rice was light and fluffy, and the nuts and dried fruits added a nice touch. I will definitely be making this again.
Barchouchi Skander
[email protected]I've tried many basmati rice pilaf recipes, but this one is by far the best. The rice is cooked to perfection and the flavors are amazing. I highly recommend this recipe.
Jacob Furlow
[email protected]This Persian-style basmati rice pilaf was a hit! The rice was fluffy and flavorful, and the combination of nuts and dried fruits added a delicious sweetness and crunch. I will definitely be making this again.