PERSIAN SHISH KABOB
Keep it simple is the idea in this recipe. The beef is marinated in a mixture of lime juice and onion, seasoned with salt and pepper, and grilled. Serve with a Persian style pilaf.
Provided by MANOUCHEHR DELSHAKIB
Categories World Cuisine Recipes Middle Eastern Persian
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- Cut beef into cubes 1x1/2 inch. Add to a medium mixing bowl along with the onion, salt, black pepper, and lime juice. Mix well, cover, and refrigerate overnight.
- Preheat grill for high heat.
- Thread beef on skewers, 6 to 8 pieces per skewer.
- Lightly oil grate, and place kebobs on grill. Cook for 3 to 4 minutes per side, 12 to 16 minutes in all.
Nutrition Facts : Calories 297.3 calories, Carbohydrate 3.4 g, Cholesterol 113 mg, Fat 13.5 g, Fiber 0.6 g, Protein 38.4 g, SaturatedFat 5 g, Sodium 1830.2 mg, Sugar 1.3 g
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Onyemenem Marquis
[email protected]This recipe is a great way to impress your friends and family. The kabobs are always a hit, and the marinade is so easy to make.
Arif Badshah
[email protected]I've tried many shish kabob recipes, but this one is my favorite. The marinade is so flavorful, and the kabobs are always cooked perfectly.
mayowa idowu
[email protected]This recipe is a great way to enjoy a healthy and delicious meal. The kabobs are packed with flavor, and the marinade is so easy to make.
izatbaye Khan
[email protected]I love this recipe! The kabobs are so easy to make, and they're always so delicious. I've made them for parties, potlucks, and even just for a weeknight dinner.
Murad Muradali
[email protected]This recipe is a great way to impress your friends and family. The kabobs are always a hit, and the marinade is so easy to make.
Abir Hafca8162
[email protected]I've tried many shish kabob recipes, but this one is my favorite. The marinade is so flavorful, and the kabobs are always cooked perfectly.
Karemera Robert
[email protected]This recipe is a great way to enjoy a healthy and delicious meal. The kabobs are packed with flavor, and the marinade is so easy to make.
Sipho Sethu
[email protected]The kabobs were amazing! The marinade was so flavorful, and the meat was cooked perfectly. I will definitely be making this recipe again.
Ramon Khan
[email protected]I followed the recipe exactly, but the kabobs were a little dry. I think I'll try marinating them for longer next time.
Hamid Tabsho
[email protected]I've made this recipe several times, and it's always a hit. The kabobs are so easy to make and are always so delicious.
Alejandro Chataing
[email protected]I made this recipe for my family, and they all loved it. The kabobs were so juicy and flavorful.
Marshall Fritz
[email protected]This recipe is a keeper! The kabobs were amazing, and the marinade was so easy to make.
Christian Hooper
[email protected]I've tried many shish kabob recipes, and this is by far the best. The marinade is so flavorful, and the kabobs are always cooked perfectly.
MR Siyam
[email protected]I followed the recipe exactly, and the kabobs turned out great. The marinade was delicious, and the meat was cooked perfectly.
Md Onik Shaikh
[email protected]I made this recipe for a party, and everyone loved it! The kabobs were juicy and flavorful, and the marinade was perfect.
tayyabbhatti tayyabbhatti
[email protected]The kabobs were a little dry, but the flavor was still good.
Sajjad AliHeero
[email protected]I've made this recipe several times now, and it's always a hit. It is so easy to make and is always so delicious.
Gulam Fareed
[email protected]This was the first time I've ever made shish kabob, and it turned out amazing! The marinade was so flavorful, and the meat was cooked perfectly.