PERKY OLIVE PENGUINS
These tuxedo-clad tidbits are actually ripe olives stuffed with a subtly seasoned cream cheese filling. The adorable appetizers are dressed for success with pimiento and carrot accessories. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 1 dozen.
Number Of Ingredients 11
Steps:
- Cut a slit from the top to bottom of 12 jumbo olives; set aside. In a bowl, combine the next six ingredients; mix well. Fill a small heavy-duty plastic bag with cream cheese mixture. Cut a small hole in the corner of the bag; carefully pipe mixture into jumbo olives. Set aside. Cut a small triangle out of each carrot slice; press triangles into small olives for a beak. On a each notched carrot slice, position a jumbo olive so the white chest is lined up with the notch. Place the small olive, hole side down, over the jumbo olive so the beak, chest and feet are aligned. Carefully insert a toothpick through the top of head into body and carrot base. Wrap a pimiento around neck for a scarf.
Nutrition Facts : Calories 147 calories, Fat 13g fat (5g saturated fat), Cholesterol 23mg cholesterol, Sodium 616mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 2g fiber), Protein 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #appetizers #lunch #side-dishes #eggs-dairy #vegetables #american #easy #no-cook #refrigerator #beginner-cook #potluck #dinner-party #finger-food #holiday-event #kid-friendly #romantic #vegetarian #cheese #dietary #christmas #new-years #seasonal #comfort-food #independence-day #taste-mood #to-go #equipment #number-of-servings #presentation #technique
You'll also love
sandy morales
[email protected]These penguins were a fun and festive way to celebrate the holidays.
Shukran Simon
[email protected]These penguins were a bit too time-consuming to make, but they were worth it. They were a big hit at my party.
Gayle Greyling
[email protected]These penguins were a fun and easy snack to make. They were perfect for my party.
Louret Bader
[email protected]These penguins were a bit too salty for my taste. I think I would use less olives next time.
savannah lobermier
[email protected]These penguins were a fun and easy appetizer to make. They were perfect for my party.
Mamoon Khan
[email protected]These penguins were a bit too messy to eat, but they were still delicious.
Rasheen Johnson
[email protected]These penguins were a fun and easy way to get my kids to eat their vegetables.
Madison Owens
[email protected]These penguins were a fun and festive way to celebrate the holidays.
faisal amin
[email protected]These penguins were a little time-consuming to make, but they were worth it. They were a big hit at my party.
seraphine muiruri
[email protected]These penguins were a fun and easy snack to make. They were perfect for my party.
Brandon Sandoval
[email protected]These penguins were a bit too salty for my taste. I think I would use less olives next time.
Hazel Cooper
[email protected]I was a little disappointed with these penguins. They were cute, but they didn't taste as good as I thought they would.
Farzana Nazeer
[email protected]These penguins were delicious! The olives and cream cheese were a perfect combination.
HIKMUT KHA
[email protected]These penguins were a fun and easy project to do with my kids. They loved helping me make them and they were so excited to eat them.
logan hemstreet
[email protected]I've made these penguins several times now and they are always a crowd-pleaser. They are so easy to make and they always turn out perfect.
Belala Ataiy
[email protected]These penguins were a little more work than I expected, but they were worth it. They were so impressive and everyone at my party loved them.
Aliyu Abubakar
[email protected]I made these penguins for my kids and they had a blast decorating them. They turned out so cute and they tasted delicious too.
sumera tariq
[email protected]These penguins were a hit at my party! They were so easy to make and everyone loved them.