I use this recipe all the time in the summer on our salads! I like to mix it up with my greens, and love arugula and radicchio! We eat a lot of salads and this hits the spot til the tomatoes arrive! This recipe was shared with me by a friend! Thank you! Hope you like it!
Provided by HotPepperRosemaryJe
Categories Very Low Carbs
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Put all ingredients (except oil) in a small bowl.
- Using a wire whisk, combine slowly and add oil gradually.
- Season with salt and pepper to your own taste.
- You can store this in the refrigerator up to one week.
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#15-minutes-or-less #time-to-make #preparation #low-protein #5-ingredients-or-less #very-low-carbs #easy #dietary #low-sodium #low-carb #low-in-something
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Saeedakhtar
[email protected]This vinaigrette is a great way to add some flavor to a salad. It's easy to make and it tastes great.
Hamza Chudry
[email protected]I'm not a huge fan of vinaigrettes, but this one is really good. It's light and tangy, and it doesn't overpower the salad.
Rafique Mohamed
[email protected]This vinaigrette is a game-changer. It's so easy to make and it makes even the simplest salad taste amazing. I've been using it for years and I'll never go back to store-bought dressing again.
SITHUM ADITHYA
[email protected]I love this vinaigrette! It's so versatile and it always turns out perfect. I've used it on salads, grilled chicken, and even fish, and it's always delicious.
Theresa Bwalya
[email protected]This is the best vinaigrette recipe I've ever tried. It's so easy to make and it tastes amazing. I've used it on salads, grilled chicken, and even roasted vegetables, and it's always a hit.
Ruby Webber
[email protected]This vinaigrette is delicious! I used it on a salad with mixed greens, tomatoes, cucumbers, and onions, and it was perfect. The dressing was light and tangy, and it really brought out the flavors of the vegetables.
Sakil Nadaf
[email protected]I've made this vinaigrette several times and it's always a hit. It's the perfect dressing for a light and summery salad.
tiger 009
[email protected]This is my go-to vinaigrette recipe. It's so easy to make and it always tastes great.
Md Mahadi Hasan
[email protected]I love this vinaigrette! It's so versatile and it always turns out perfect.
Meg Balika
[email protected]This vinaigrette is a game-changer. It makes even the simplest salad taste amazing.
Badsha Jutt
[email protected]I've tried a lot of different vinaigrettes, but this one is my favorite. It's the perfect balance of sweet and sour.
Rylan Valentine
[email protected]This vinaigrette is so easy to make and it's so delicious. I love that it's not too heavy, so it doesn't weigh down the salad.
Acquah Juliana
[email protected]I made this vinaigrette for a potluck and it was a huge success! Everyone loved it. I'll definitely be making it again.
Khanyi Maphetho
[email protected]This is the best vinaigrette I've ever had. It's so flavorful and it really elevates any salad. I especially love it on a spinach salad with strawberries and goat cheese.
Austin Lipscomb
[email protected]I've been using this vinaigrette for years and it's always a hit. It's so versatile, I use it on everything from salads to grilled chicken. It's also really easy to make, which is a bonus.
Tonya Mabin
[email protected]This vinaigrette is a keeper! It's so easy to make and it's so delicious. I used it on a salad with mixed greens, tomatoes, cucumbers, and onions, and it was perfect. The dressing was light and tangy, and it really brought out the flavors of the vege