These delicious vegan sugar cookies are so easy to make; they keep their shape when baked and are perfect for decorating Christmas cookies!
Provided by Fioa
Categories Desserts Cookies Sugar Cookies
Time 55m
Yield 30
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
- Sift flour, baking soda, and salt into a bowl.
- Cream sugar and vegan margarine with an electric mixer in a bowl, about 2 minutes; add vanilla extract. Stir in flour mixture. Add coconut milk, 1 tablespoon at a time, until dough comes together. Wrap in plastic wrap and chill for 30 minutes.
- Roll out dough on a floured surface to 1/4 to 1/2-inch thickness. Dip cookie cutter in flour; cut out cookies and place them on the prepared baking sheets.
- Bake in the preheated oven until lightly golden, about 10 minutes.
Nutrition Facts : Calories 71.4 calories, Carbohydrate 11.4 g, Fat 2.5 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 0.7 g, Sodium 85.5 mg, Sugar 5 g
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Mama42 Pandemic
[email protected]These cookies are the perfect way to end a meal. They're sweet, satisfying, and they always leave me wanting more.
neil bowden
[email protected]These cookies are a great way to use up leftover applesauce. They're also a great way to get your kids to eat their fruits and vegetables.
Kaakyire Manu BERNARD
[email protected]These cookies are the perfect holiday gift. They're delicious, festive, and they're sure to be appreciated by everyone who receives them.
Sayed murtaza Mahbobi
[email protected]I love that these cookies are made with simple, wholesome ingredients. I know exactly what's going into them, which makes me feel good about eating them.
Zim Shak
[email protected]These cookies are a great way to show your friends and family that vegan baking can be just as delicious as traditional baking.
Juan Hoy
[email protected]I'm always looking for new vegan cookie recipes, and these cookies definitely hit the spot. They're so good, I'm already planning on making them again next week.
Zilla Mekaiel
[email protected]These cookies are so versatile. You can decorate them however you like, or you can just leave them plain. They're delicious either way.
Alisha Shehzad
[email protected]I love the way these cookies smell while they're baking. It fills the whole house with a warm and inviting aroma.
Russell Alexander (3D4K)
[email protected]These cookies are the perfect size for a quick snack or dessert. They're also great for packing in lunches.
Stephen Sorlie
[email protected]I love that these cookies are made with whole wheat flour. It makes them a little healthier than traditional sugar cookies.
Kailash Khinchi
[email protected]These cookies are a great way to use up leftover applesauce. They're also a great way to get your kids to eat their fruits and vegetables.
ALi official_5
[email protected]I'm new to vegan baking, and these cookies were a great place to start. They were easy to make, and they turned out perfectly.
Yaqub muhammed
[email protected]These cookies are the perfect holiday treat. They're festive and delicious, and they always put a smile on my face.
Malikishaq Malikishaq
[email protected]I love the texture of these cookies. They're so soft and chewy, and they have the perfect amount of sweetness.
saif jayhan
[email protected]I made these cookies for my kids' school bake sale, and they were a huge success. The kids loved them, and the parents were impressed that they were vegan.
Rio Thompson
[email protected]These cookies are so delicious and easy to make. I love that they're vegan, too, so I can enjoy them without guilt.
Susan Jayden
[email protected]I've made these cookies several times now, and they're always perfect. They're my go-to recipe for vegan sugar cookies.
Zariah Pope
[email protected]These cookies were a hit at my holiday party! Everyone loved them, even the people who aren't vegan.
Asanda Mkhwanazi
[email protected]I'm not a vegan, but these cookies were so good, I didn't even miss the butter or eggs. They were so easy to make, too. I'll definitely be making them again.
Mustansar Muatansar
[email protected]These cookies were amazing! They were so soft and chewy, and the flavor was perfect. I loved that they were vegan, too, so I could feel good about eating them.