PERFECT SUMMER BASIL BURGER
Provided by Melissa d'Arabian : Food Network
Time 13m
Yield 4 servings
Number Of Ingredients 15
Steps:
- Quarter the beef into even portions. Form into burgers, indenting the middle slightly with your thumb. Season with salt and pepper, and brush lightly with vegetable oil. Cook on a hot grill until charred on the outside and pink on the inside, about 4 minutes per side. Two minutes before removing the burgers, top the burgers with the mozzarella cheese.
- Place the toasted muffins on a serving platter. Place the tomato slices on the bottom, and top each with cooked patties. Spread a tablespoon or two of the basil sauce on each bun top and sprinkle with a little Parmesan cheese. Serve extra basil sauce on the side for dipping.
- Blend the green onion, basil, garlic, mayonnaise, sour cream, and Worcestershire sauce in a blender until creamy and pale green. Taste the sauce and season with salt and pepper, if needed.
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M Khalil
[email protected]I'm not sure what I expected, but these burgers were not it. The basil was overpowering and the burgers were dry.
MD.Hasibul Hasan
[email protected]A must-try for any burger lover!
Ethan Walter
[email protected]I made these burgers for a cookout and they were a huge hit. Everyone loved the unique flavor of the basil.
md Mushed
[email protected]These burgers are a great way to use up fresh basil.
Qhawe Matthews
[email protected]The perfect summer burger! Light, fresh, and flavorful.
Kabari Bariture Manfred36
[email protected]I've made these burgers twice now and they're always a hit with my friends and family.
Naledi Mashale
[email protected]I loved how easy these burgers were to make. And they tasted amazing!
James Leak
[email protected]These burgers were juicy and flavorful. The basil added a nice touch.
Semaigzer Adinew
[email protected]I'm always looking for new burger recipes and this one definitely didn't disappoint. Will definitely be making these again.
Sania Malika
[email protected]The best burgers I've ever had! The basil adds a really unique flavor.
Amachukwu Samuel
[email protected]I made these burgers for my family and they all loved them. Even my picky kids ate them up!
Kamran Sharif
[email protected]These burgers are so easy to make and they're always so delicious. I love that I can use fresh basil from my garden.
Lian Santiago
[email protected]I've made these burgers several times now and they're always perfect. They're my go-to burger recipe.
Areeba Hafeez7080
[email protected]I made these burgers for a party and they were a huge success. Everyone loved them!
Mir Moawaz Talpur
[email protected]I'm not a big fan of basil, but I was pleasantly surprised by how well it worked in these burgers. They were delicious!
Justine Martens
[email protected]These burgers were a hit! So flavorful and juicy. I'll definitely be making them again.