PERFECT PUMPKIN PIE
The one and only! EAGLE BRAND® makes this traditional dessert the perfect ending to a Thanksgiving feast.
Provided by Eagle brand
Categories Trusted Brands: Recipes and Tips EAGLE BRAND®
Time 1h10m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees F. Whisk pumpkin, sweetened condensed milk, eggs, spices and salt in medium bowl until smooth. Pour into crust. Bake 15 minutes.
- Reduce oven temperature to 350 degrees F and continue baking 35 to 40 minutes or until knife inserted 1 inch from crust comes out clean. Cool. Garnish as desired. Store leftovers covered in refrigerator.
Nutrition Facts : Calories 379.1 calories, Carbohydrate 30.5 g, Cholesterol 64 mg, Fat 14.3 g, Fiber 3.3 g, Protein 5.9 g, SaturatedFat 5.8 g, Sodium 352.1 mg, Sugar 17.7 g
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Smart Boss
[email protected]This pie is the perfect combination of sweet and savory. The pumpkin filling is perfectly spiced and the crust is flaky and buttery.
Rahima Tahir
[email protected]This pumpkin pie is a classic for a reason. It's simple, delicious, and always a hit with my family and friends.
Talye Aargooste
[email protected]I've been making this pie for years and it's always a favorite. It's the perfect way to celebrate the fall season.
Mishti meghmala
[email protected]This pumpkin pie is the perfect fall dessert. It's warm and comforting, with just the right amount of sweetness.
shaquan
[email protected]I made this pie for a bake sale and it sold out in minutes! Everyone loved it.
KRATOSMUTANT_GAMING
[email protected]This pie is so easy to make, even for a beginner baker like me. I'm so glad I found this recipe!
Arafat Hossain Rony
[email protected]I love that this recipe uses fresh pumpkin puree. It makes the pie taste so much better than when I use canned puree.
Ambasiize Innocent
[email protected]This recipe is a keeper! The pie was so delicious and everyone at our dinner party raved about it.
Alex Shuvo Ahmad
[email protected]I've made this pie several times now and it's always a winner. It's the perfect dessert for any occasion.
Sy'Asia Wright
[email protected]My kids loved this pumpkin pie! They said it was better than store-bought. The crust was crispy and the filling was smooth and creamy.
33 Zynx.
[email protected]This pie was a hit at my Halloween party! It was easy to make and turned out beautifully. Thanks for sharing the recipe!
Brooklyn Johnson
[email protected]This is the best pumpkin pie recipe I've ever tried. It's so rich and creamy, with a perfect balance of spices. I'll definitely be making this again and again.
Amgad Mosaad
[email protected]Absolutely delicious! The crust was flaky and the filling was creamy and flavorful. Everyone at my Thanksgiving dinner loved it.
Amanda “LivPlayz11” D.
[email protected]This was my first time making pumpkin pie and it was so easy to follow! I love the step-by-step photos - they really helped me understand the process.