This is a great and easy way to perk up a potato dish...something different from plain mashed potatoes.
Provided by Jeanne Benavidez
Categories Other Side Dishes
Time 10h15m
Number Of Ingredients 6
Steps:
- 1. Line Crockpot with aluminum foil, leaving enough to overlap potatoes when finished.
- 2. Layer half each of the bacon, onions, potatoes and cheese in Crockpot. Season with salt and pepper and dot with half the butter.
- 3. Repeat layers of bacon, onions, potatoes and cheese. Season with salt and pepper and dot with remaining butter.
- 4. Overlap with remaining foil. Cover and cook on low setting for 10 to 12 hours.
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Md Foisolislam
[email protected]I've made these potatoes with different types of potatoes and they always turn out great.
Tetteh Naomi Dede Naomi
[email protected]These potatoes are a great way to get your veggies in. They are healthy and delicious.
Anna Seekings
[email protected]I love that these potatoes are so versatile. I've served them with everything from steak to chicken to fish.
Devraj Shrestha
[email protected]These potatoes are the perfect side dish for any occasion. They are easy to make, delicious, and everyone loves them.
Lewis Njagi
[email protected]I've made these potatoes several times now and they are always a hit! They are so easy to make and they taste amazing.
Kobusingye Rovina
[email protected]These potatoes are so creamy and flavorful. I love the addition of the herbs and garlic.
Isatu Feika
[email protected]I've made these potatoes with different types of potatoes and they always turn out great.
hicham belhaska
[email protected]These potatoes are a great way to get your veggies in. They are healthy and delicious.
Zeeshan Koko
[email protected]I love that these potatoes are so versatile. I've served them with everything from steak to chicken to fish.
M Abrar
[email protected]These potatoes are the perfect side dish for any occasion. They are easy to make, delicious, and everyone loves them.
Bhuban Bhadur Ghorasainee
[email protected]I've made these potatoes several times now and they are always a hit! They are so easy to make and they taste amazing.
Priya Aktar
[email protected]These potatoes are so creamy and flavorful. I love the addition of the herbs and garlic.
Ayan Mahesh
[email protected]I've made these potatoes with different types of potatoes and they always turn out great. I've used russet potatoes, Yukon Gold potatoes, and even sweet potatoes.
Evelyn Davies
[email protected]I love that these potatoes are healthy and delicious. They are a great way to get your veggies in.
Md Sabbir Hosanu
[email protected]These potatoes are so versatile. I've served them with everything from steak to chicken to fish.
Muhammad B Hama
[email protected]I made these potatoes for a potluck and they were a huge success! Everyone loved them.
MD JOY Nill
[email protected]These potatoes are the best! I love that I can just throw them in the crockpot and forget about them.
Vera Doo
[email protected]I've made these potatoes several times now and they are always a hit! They are so creamy and flavorful.
Deific Apathy
[email protected]These potatoes were so easy to make and they turned out perfect! I will definitely be making them again.