Cooking meats, I have to confess, isn't my specialty. But everyone who tastes this main-course dish wants more! I'm a mostly at-home mom. I like to sew and read. I also enjoy gardening-we grow a good-sized patch, and it's so nice to have fresh-picked tomatoes and spinach when I make salads.
Provided by Taste of Home
Categories Dinner
Time 2h50m
Yield 8-10 servings.
Number Of Ingredients 14
Steps:
- Combine first four ingredients; rub onto roast. In a skillet, brown roast in oil. Place in a roasting pan. Add water, onion, green pepper, garlic and seasonings. Cover and bake at 325° for 2-1/2 to 3 hours or until roast is tender. , Remove and keep warm. Discard bay leaf. Skim fat from pan juices. Measure juices and transfer to a saucepan. , For each cup of juices, combine 1 tablespoon flour with 2 tablespoons water; mix well. Stir flour mixture into pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve gravy with roast.
Nutrition Facts :
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iceking playz519
[email protected]This recipe is a winner! The pot roast was so easy to make and it was absolutely delicious. I will definitely be making this again and again.
Zahid Chachar
[email protected]I followed the recipe exactly and the pot roast turned out perfect! The meat was so tender and the gravy was so flavorful. I will definitely be making this again.
Asadmani
[email protected]This pot roast was amazing! The meat was so tender and the vegetables were cooked to perfection. I will definitely be making this again.
Arshad Naz
[email protected]I made this pot roast for my family and they loved it! The meat was so tender and the vegetables were so flavorful. I will definitely be making this again.
Anich Miya
[email protected]This recipe is a winner! The pot roast was so easy to make and it was absolutely delicious. I will definitely be making this again and again.
Abdullahi Adepoju
[email protected]I followed the recipe exactly and the pot roast turned out perfect! The meat was so tender and the gravy was so flavorful. I will definitely be making this again.
Siphiwesihle Qabazi
[email protected]This pot roast was amazing! The meat was so tender and the vegetables were cooked to perfection. I will definitely be making this again.
Hyland Schmitter
[email protected]I made this pot roast for my family and they loved it! The meat was so tender and the vegetables were so flavorful. I will definitely be making this again.
Ayaz Siddiqui
[email protected]This recipe is a keeper! The pot roast was so easy to make and it was absolutely delicious. I will definitely be making this again and again.
Noman Caccu
[email protected]I followed the recipe exactly and the pot roast turned out amazing! The gravy was especially delicious.
tauwa events
[email protected]This was the best pot roast I've ever had! The meat was so tender and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.