PERFECT PORK ROAST - LIPTON ONION SOUP RECIPE RECIPE
Provided by jann
Number Of Ingredients 2
Steps:
- Cover pork roast on all sides with soup mix and refrigerate at least 8 hours. Place in roasting bag or cover tightly with foil in baking dish. Bake 300 degrees 2 hours or till thermometer reads 160 degrees. Slices beautiful.
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Heer Sweeto
[email protected]I've tried this recipe a few times and it's always turned out great. The pork is always tender and juicy, and the gravy is delicious. I like to serve it with mashed potatoes and green beans.
The Khan
[email protected]This is a great recipe for a quick and easy weeknight meal. The pork is cooked in a slow cooker, so you can just set it and forget it. I like to serve it with rice and broccoli.
Leslie Smith
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! The pork was so tender and the gravy was amazing.
JJ Moss
[email protected]This recipe is a great way to use up leftover pork roast. The meat is shredded and then mixed with a creamy sauce. I like to serve it on a toasted bun with some cheese and lettuce.
Yass Pc
[email protected]I've made this recipe several times and it's always a hit. The pork is always tender and juicy, and the gravy is delicious. I like to serve it with mashed potatoes and green beans.
Dakota Didi
[email protected]This recipe is a great way to use up leftover pork roast. The meat is shredded and then mixed with a creamy sauce. I like to serve it on a toasted bun with some cheese and lettuce.
Ofem Victor
[email protected]I was disappointed with this recipe. The pork was dry and the gravy was bland. I wouldn't recommend it.
Kinzi Starr
[email protected]This recipe is a bit time-consuming, but it's worth it. The pork is so flavorful and moist. I love the combination of the onion soup mix and the brown sugar. I will definitely be making this again.
Blair Willow
[email protected]I've tried this recipe a few times and it's always turned out great. The pork is always tender and juicy, and the gravy is delicious. I like to serve it with mashed potatoes and green beans.
Amandaa O'Neill
[email protected]This is a great recipe for a quick and easy weeknight meal. The pork is cooked in a slow cooker, so you can just set it and forget it. I like to serve it with rice and broccoli.
Jibran Abid
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! The pork was so tender and the gravy was amazing.
jonno Allen
[email protected]This recipe is a great way to use up leftover pork roast. The meat is shredded and then mixed with a creamy sauce. I like to serve it on a toasted bun with some cheese and lettuce.
Zunairzubair Zunairzubair
[email protected]I've made this recipe several times and it's always a hit. The pork is always tender and juicy, and the gravy is delicious. I like to serve it with mashed potatoes and green beans.
Brandy thibodeaux
[email protected]This recipe was easy to follow and the pork turned out great. The only thing I would change is to add more vegetables to the dish.
Gita Pangeni pangeni
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The pork was amazing! It was so tender and juicy. The gravy was also very good.
Morjina Akter
[email protected]This recipe is a keeper! The pork was so flavorful and moist. I loved the combination of the onion soup mix and the brown sugar. I will definitely be making this again.
Music Khan
[email protected]I made this recipe last night and it was a huge hit with my family. The pork was cooked perfectly and the gravy was delicious. I will definitely be making this again.
RumenStoykov 75
[email protected]This is the best pork roast recipe ever! The meat was so tender and juicy, and the gravy was incredible. My family loved it!