Make and share this Perfect Pork Roast recipe from Food.com.
Provided by Alice 4
Categories One Dish Meal
Time 2h10m
Yield 6-8 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350f.
- Mix all spices and oil together. If needed, add more oil to produce a thick molasses-like consistency. Rub mixture on roast and place in roasting pan. Cover with foil and bake approximately 30 mins per pound until internal temperature is at least 165f.
- About an hour before it's finished, add a little water to the bottom of the pan and add lightly seasoned (salt/pepper/oregano), cut potatoes and carrots or green beans. Do not cover the vegetables with the water. Do recover the roast with foil to avoid drying it out.
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Kane Johnson
[email protected]This pork roast was delicious! The meat was fall-off-the-bone tender, and the gravy was rich and flavorful. I loved the combination of sweet and savory. I will definitely be making this recipe again.
Fiza Nadeem
[email protected]I'm a big fan of pork roast, and this recipe was one of the best I've tried. The meat was tender and juicy, and the flavors were amazing. I especially loved the crispy outer layer. I will definitely be making this recipe again.
Lynette Lewis
[email protected]This pork roast was good, but not great. The meat was a bit dry, and the gravy was a bit bland. I think I'll try a different recipe next time.
Belinda Cooper
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the pork roast turned out great! The meat was tender and juicy, and the gravy was delicious. I'm definitely going to make this again.
Michele Peterson
[email protected]I made this pork roast for a special occasion dinner, and it was a huge success! The pork was cooked perfectly, and the gravy was rich and flavorful. Everyone at the table loved it. I highly recommend this recipe.
James Laufer
[email protected]This is the best pork roast recipe I've ever tried! The meat was fall-off-the-bone tender, and the flavors were amazing. I loved the combination of sweet and savory. I will definitely be making this recipe again and again.
King No.1
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of pork, but I'm so glad I did! The pork roast was incredibly tender and flavorful. The gravy was also delicious. I will definitely be making this again.
Muhammad Baby nice
[email protected]This pork roast was delicious! The meat was tender and juicy, and the flavors were fantastic. I especially loved the crispy outer layer. I will definitely be making this again.
olufemi fawehinmi
[email protected]I love this recipe! It's so easy to follow, and the pork roast always turns out amazing. I've made it several times, and it's always a crowd-pleaser. The pork is always cooked to perfection, and the gravy is rich and flavorful.
Md Yoanus
[email protected]This pork roast recipe was an absolute hit! The meat was incredibly tender and juicy, and the flavors were perfectly balanced. I followed the recipe exactly, and it turned out flawlessly. My family and friends raved about it, and I'm sure I'll be mak