PERFECT POACHED EGGS
Poach eggs before you head to bed and you'll have a quick breakfast on hand in the morning.
Provided by Chris Morocco
Categories Bon Appétit Egg Breakfast Poach
Yield 4 servings
Number Of Ingredients 2
Steps:
- Bring a large saucepan of water to a gentle simmer. Crack an egg into a fine-mesh sieve set over a medium bowl. Let watery whites run through into bowl below; carefully transfer egg to a small bowl (this helps eliminate the long, tentacle-like strands of egg white that may otherwise form, and encourages a smooth, round poached egg).
- Stir simmering water with a slotted spoon to make a gentle vortex. Tip egg out of bowl into center of vortex and swirl water gently to help bring whites up around yolk. Repeat with 3 more eggs so there are 4 eggs total in saucepan. Cook until whites are just set but yolk is still very soft (lift out of water with a slotted spoon and gently press on yolk to assess), about 2 1/2 minutes from the time each egg hits the water. Transfer to a warm plate with slotted spoon. Season eggs with salt and pepper just before serving.
- Do Ahead
- Eggs can be poached 1 day ahead. Transfer to a bowl of ice water instead of warm plate. Cover and chill. Reheat in barely simmering water 1 minute before serving.
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Just For Fun
[email protected]This is the best recipe for poached eggs that I've tried. The eggs are always cooked perfectly.
Toslim Ahmed
[email protected]These poached eggs are delicious and so easy to make. I'll definitely be making them again.
Dyer Olof
[email protected]I love this recipe! The poached eggs are always perfect and they're so easy to make.
SANJAY RAI
[email protected]I've tried this recipe a few times and it's always been a success. The eggs are always cooked perfectly.
Amit Ram
[email protected]This recipe is a keeper. The eggs are always cooked perfectly and they're so delicious.
Shah Muhammad
[email protected]I'm so glad I found this recipe. I love poached eggs and this is the best recipe I've tried.
Editah Quinty
[email protected]These poached eggs are a great way to start the day. They're healthy and delicious.
xxx god
[email protected]I love how easy this recipe is. The eggs are always cooked perfectly.
IYKES SMART
[email protected]I've made this recipe several times and it's always a hit. The eggs are delicious and it's so easy to make.
Malik Falak
[email protected]This is my favorite recipe for poached eggs. They're always perfect.
Tom Simms
[email protected]I love this recipe! The poached eggs are always cooked perfectly.
Mere Qoro
[email protected]These poached eggs were amazing! I've never had poached eggs before, but I'll definitely be making them again.
Lavin Wanjiru
[email protected]Perfect poached eggs! I'll definitely be making these again.
Nkosinathi Vetju
[email protected]These poached eggs were so easy to make and turned out great. I followed the recipe exactly and the eggs were cooked perfectly. I served them over avocado toast and they were delicious.
Foysal Hossain
[email protected]I'm not usually a fan of poached eggs, but this recipe changed my mind. The eggs were cooked perfectly and the poaching liquid was flavorful. I served them over toast and they were delicious. I'll definitely be making these again.
isis aldana
[email protected]Poached eggs are my favorite way to start the day. This recipe is my go-to for a quick and easy breakfast. The eggs are always cooked perfectly and the poaching liquid adds a lot of flavor. I love serving these over toast or avocado toast.
Hassi Ch
[email protected]These poached eggs were a total game-changer for my breakfast routine. They're so quick and easy to make, and they're always cooked perfectly. I love how versatile they are, too. I've served them over toast, salad, and even pizza. Highly recommend!
Ashik Kumar
[email protected]Perfect poached eggs! I've tried so many recipes and this is the only one that consistently gives me perfect results. The eggs are always cooked evenly and the whites are never rubbery. I love serving these over toast or salad.
Lilly Whelan
[email protected]I've never been able to poach an egg before, but this recipe made it so easy. The eggs were light and fluffy, and the poaching liquid added a lot of flavor. I'll definitely be making these again.
Sirjan Sk
[email protected]These poached eggs were incredibly easy to make and turned out perfectly! I followed the recipe exactly and the eggs were cooked to perfection. I served them over avocado toast and they were delicious. Highly recommend this recipe!