PERFECT LOBSTER BISQUE
This is a decadent lobster bisque that is surprisingly easy to prepare. Your guests will be impressed and feel pampered. I serve this with salad and hot, buttered French bread.
Provided by LAURA_G123
Categories Soups, Stews and Chili Recipes Soup Recipes Seafood
Time 40m
Yield 6
Number Of Ingredients 11
Steps:
- Melt the butter in a large saucepan over medium-low heat. Add the mushrooms, onion, celery, and carrot. Cook and stir until tender, about 10 minutes. Stir in the chicken broth, and season with salt and cayenne pepper. Bring to a boil, then simmer for 10 minutes.
- Pour the vegetable and broth mixture into the container of a blender, and add 1/4 cup of the lobster meat. Cover, and process until smooth. Return to the saucepan, and stir in the half-and-half, white wine, and remaining lobster meat. Cook over low heat, stirring frequently until thickened, about 30 minutes.
Nutrition Facts : Calories 190.9 calories, Carbohydrate 4.7 g, Cholesterol 66.2 mg, Fat 13.1 g, Fiber 0.2 g, Protein 10 g, SaturatedFat 8 g, Sodium 553.6 mg, Sugar 1 g
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Yaseer Lawson
[email protected]This is the perfect lobster bisque recipe! It's easy to make and always turns out delicious.
Taylor Anderson
[email protected]This bisque is to die for! The lobster flavor is out of this world and the soup is so creamy and smooth. I will definitely be making this again.
Emanamir Emanamir
[email protected]This is the best lobster bisque I've ever had! It's rich, creamy, and full of flavor. I highly recommend it.
Itumeleng Shirleen Oulala
[email protected]This bisque is amazing! The lobster flavor is incredible and the soup is so creamy and smooth. I will definitely be making this again.
nino saxvadze
[email protected]I've made this bisque several times and it's always a hit. The lobster flavor is prominent and the soup is creamy and rich. I highly recommend it.
Matty Lee Hughes
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The bisque is absolutely delicious and is perfect for a special occasion.
sewalem haile
[email protected]This bisque is the perfect comfort food. It's creamy, flavorful, and has a beautiful lobster flavor. I love serving it with a side of crusty bread.
Joel Freytag
[email protected]I'm not a big fan of seafood, but this bisque was surprisingly delicious. The lobster flavor was subtle and the soup was creamy and flavorful.
Mehbob Jutt
[email protected]This recipe is a winner! The bisque is creamy, flavorful, and has a beautiful lobster flavor. I served it with a side of crusty bread and it was the perfect meal.
Rehana Rahaman
[email protected]Amazing! This bisque is everything I hoped for and more. It's creamy, flavorful, and packed with lobster. I will definitely be making this again and again.
Nanah3wny Awny
[email protected]This is the best lobster bisque I've ever had! The flavor is rich and complex, and the lobster is cooked perfectly. I will definitely be making this again.
Zoe Brits
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of seafood. But I'm so glad I did! The bisque was surprisingly delicious. The lobster flavor was subtle and the soup was creamy and flavorful.
Arfin Raj
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The bisque is flavorful and elegant, and it's perfect for a special occasion.
aheya ahmed
[email protected]This bisque is divine! The lobster flavor is prominent and the soup is creamy and rich. I served it with a side of crusty bread and it was the perfect meal.
Jeanie Fontenot
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it for my family and friends several times and they all rave about it.
Narjis Rizvi
[email protected]This was my first time making lobster bisque, and it turned out amazing! The instructions were easy to follow and the dish was ready in under an hour. The bisque was creamy and flavorful, and the lobster was perfectly cooked.
Patience Chemutai
[email protected]This lobster bisque is the epitome of culinary excellence. The flavors are rich, complex, and perfectly balanced. The lobster is cooked to perfection and the bisque is velvety smooth. I highly recommend this recipe to anyone who loves seafood.