Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes one 9-inch crust
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees.
- Combine graham cracker crumbs and sugar in a medium bowl and mix well. Add butter and mix well. Press mixture firmly into a 9-inch pie pan using the bottom of a dry measuring cup. Bake until browned, about 25 minutes. Cool 10 to 15 minutes.
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Zelax music
[email protected]I highly recommend this recipe. It's the best graham cracker crust recipe I've ever tried.
Malik baba Tiger
[email protected]This crust is a must-try for any baker. It's easy to make and it tastes amazing.
Angela Nicholson
[email protected]I've made this crust several times and it's always a hit. Thanks for sharing this recipe!
Md rajib Rana
[email protected]This crust is so good, I could eat it plain.
LoVe'S StOrY
[email protected]I'm a huge fan of this recipe. It's my go-to graham cracker crust recipe.
Sam Flowers
[email protected]This crust is the bomb!
Limelight Ben Mzalendo
[email protected]⭐⭐⭐⭐⭐
de geliano maxmous
[email protected]Nailed it!
Baed Dfagg
[email protected]Perfect!
francis oputa
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Joy Nath
[email protected]This recipe is a game-changer. I used to buy pre-made graham cracker crusts, but now I make my own all the time. It's so much better and it's so easy to do.
phil parker
[email protected]This crust is amazing! It's so flavorful and it holds together perfectly. I've used it for pies, tarts, and cheesecakes, and it's always a hit.
Elizabeth Williams
[email protected]I'm not much of a baker, but this recipe was so easy to follow that even I could make it. The crust turned out perfectly and it was the perfect addition to my cheesecake.
Sanchivan Sanchivan
[email protected]This recipe is a lifesaver! I've been looking for a good graham cracker crust recipe for ages, and this one is perfect. It's so easy to make and it always turns out great.
Paul Connolly
[email protected]I was so happy with how this crust turned out. It was exactly what I was looking for.
Hely Mahesh
[email protected]This crust was a breeze to make and it turned out perfectly. It was the perfect base for my key lime pie.
Buyondo Timothy
[email protected]I've tried many graham cracker crust recipes before, but this one is by far the best. It's the perfect balance of sweet and salty, and it's so easy to make. I highly recommend it.
Ali Alserhan
[email protected]This recipe is fantastic! The crust is flaky and buttery, and it holds together perfectly. I used it to make a chocolate cream pie and it was a huge success.
Shajhan Shajhan
[email protected]I was a bit skeptical about making my own graham cracker crust, but this recipe proved me wrong. It was incredibly easy to make and it tasted delicious. I will definitely be making this again.
Precious Bedzrah
[email protected]This graham cracker crust recipe is a keeper! It's so easy to make and it turns out perfect every time. I've used it for pies, cheesecakes, and tarts, and it's always a hit.