PERFECT DEEP-FRY BATTER
I found this on a google search...it was delicious!found at http://www.sapphireblue.com/recipes/batter.phtml
Provided by Becky
Categories Cajun
Time 13m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Mix eggs and flour together, then thin with water to a consistency just thick enough to adhere to the food you intend to fry.
- If necessary, rinse or dip food to be fried in water.
- Then dip food into seasoned flour, then into batter, then back into the seasoned flour.
- For shrimp, onion rings, or almost anything else, you'll be able to gauge doneness by the golden color of the batter; the trick is to not attempt to batter-fry too-large pieces of anything.
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gaby chammas
[email protected]This recipe is a great way to make a quick and easy meal. The batter is easy to make and the chicken cooks quickly. I served it with rice and broccoli, and it was a hit with my family.
Dania's world
[email protected]I've tried a lot of deep fry batter recipes, but this one is by far the best. The batter is light and crispy, and it doesn't overpower the flavor of the food. I've used it to fry chicken, fish, and vegetables, and everything has turned out perfectly.
Mohamed Abd elstar
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The batter is perfect and the chicken comes out crispy and delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.
Charley Butcher
[email protected]I love this recipe because it's so versatile. I've used it to fry chicken, fish, and vegetables, and it always turns out great. The batter is light and crispy, and it doesn't overpower the flavor of the food.
Joseph Olutusin
[email protected]This recipe is a family favorite. We make it every time we have a fish fry. The batter is so light and fluffy, and the fish always comes out crispy and delicious.
Salina Salina
[email protected]I've been using this recipe for years and it never disappoints. The batter is always crispy and the chicken is always juicy. I love that I can use it to fry all sorts of things, from chicken to fish to vegetables.
Jouliana Kabalan
[email protected]I made this recipe for a party and it was a huge success. The chicken was crispy and delicious, and the batter was light and fluffy. I would definitely recommend this recipe to anyone looking for a great deep fry batter.
Mbedha Martha
[email protected]This recipe is a great way to make a quick and easy meal. The batter is easy to make and the chicken cooks quickly. I served it with rice and broccoli, and it was a hit with my family.
Deshia Kitchen
[email protected]I've tried a lot of deep fry batter recipes, but this one is by far the best. The batter is light and crispy, and it doesn't overpower the flavor of the food. I've used it to fry chicken, fish, and vegetables, and everything has turned out perfectly.
Valencia Elifas
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The batter is perfect and the chicken comes out crispy and delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.
Diego Lopex
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the results were amazing. The chicken was crispy and juicy, and the batter was light and flavorful. I'm definitely going to make this again.
Jeff Stone
[email protected]This recipe is a great way to use up leftover chicken. I made a batch of fried chicken using this batter, and it was delicious. The chicken was cooked perfectly and the batter was crispy and flavorful. I'll definitely be making this again.
Nite
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it. The batter is amazing! It's so light and crispy, and it doesn't overpower the flavor of the chicken. I'll definitely be using this recipe again.
Md Gx
[email protected]This recipe is a keeper! I've made it several times now, and it always turns out perfectly. The batter is easy to make and the chicken comes out crispy and juicy. I highly recommend this recipe.
Destiny Holliday
[email protected]I'm not usually a fan of deep fried food, but this recipe changed my mind. The batter is so light and fluffy that it doesn't weigh you down, and the food cooks evenly without getting greasy. I'll definitely be making this again.
Rabin Roimee
[email protected]This is the best deep fry batter I've ever tried! It's so easy to make and the results are always perfect. I've used it to fry chicken, fish, and vegetables, and everything has turned out crispy and delicious.
Vicentia Obinkyere
[email protected]I was so excited to try this recipe, and it turned out amazing! The batter was light and crispy, and the chicken was cooked perfectly. I will definitely be making this again.