PERFECT CHICKEN VEGETABLE SOUP
Chicken, onions, garlic, and soup vegetables combine to make a hearty soup with a delicious broth!
Provided by JAMINA1
Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes
Time 1h6m
Yield 4
Number Of Ingredients 10
Steps:
- Heat vegetable oil in a large pot over medium heat. Add chicken breasts, onion, and garlic; cook and stir until chicken is no longer pink in the center, about 5 minutes.
- Pour chicken broth into the pot; bring to a boil. Stir in potatoes, cabbage, and carrot. Simmer soup until potatoes are tender, 30 to 40 minutes.
- Bring soup back to a boil. Drizzle in eggs, stirring until cooked, about 1 minute. Season with salt and pepper.
Nutrition Facts : Calories 233 calories, Carbohydrate 22.9 g, Cholesterol 127.1 mg, Fat 7.8 g, Fiber 4.1 g, Protein 18.2 g, SaturatedFat 1.7 g, Sodium 1067.8 mg, Sugar 6 g
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Tayvonne Nyuon
[email protected]I made this soup last night and it was delicious! I used chicken broth instead of water and added some leftover cooked chicken. It was so good that I ate two bowls!
Denise Lewis
[email protected]This soup is amazing! I've made it several times now and it's always a hit. It's so easy to make and it's so flavorful. I love that I can use whatever vegetables I have on hand. It's the perfect soup for a cold winter day.
Qadeer Ajmal
[email protected]I'm so glad I found this recipe. I've been looking for a healthy and flavorful vegetable soup recipe for a long time. This one is definitely a keeper!
Sandra Ginya
[email protected]This soup is so easy to make and it's so delicious. I love that I can use whatever vegetables I have on hand. It's the perfect soup for a weeknight meal.
Carlo Olivier
[email protected]I made this soup for my family last night and they loved it! Even my picky eater ate two bowls. It's a great way to get your kids to eat their vegetables.
Foysal Op
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the vegetables are cooked to perfection. I love the addition of the chicken, which gives the soup a boost of flavor.
Dr Amira
[email protected]I'm not usually a fan of vegetable soup, but this one is really good. The vegetables are cooked perfectly and the broth is flavorful. I'll definitely be making this again.
Alflesia Williams
[email protected]This soup is a lifesaver! I'm always looking for easy and healthy recipes, and this one fits the bill perfectly. I love that it's low in calories and fat, and it's so filling. I've already made it twice this week!
Jacon Starks
[email protected]I made this soup last night and it was delicious! I used chicken broth instead of water and added some leftover cooked chicken. It was so good that I ate two bowls!
Raul Toledo
[email protected]This soup is amazing! I've made it several times now and it's always a hit. It's so easy to make and it's so flavorful. I love that I can use whatever vegetables I have on hand. It's the perfect soup for a cold winter day.