Make and share this Perfect Chicken Fried Steak With Classic Brown Gravy recipe from Food.com.
Provided by dogsinatub
Categories Steak
Time 30m
Yield 3-4 serving(s)
Number Of Ingredients 14
Steps:
- salt and pepper both sides of the meat. mix flour, thyme, garlic powder, onion powder and coat both sides of each steak with flour mixture. now dip each steak in egg wash on both sides. finally put back in flour mixture on both sides again. fry in 350 degree oil browned on each side. you can either pan fry with or deep fry. it's your choice. both methods turn out fantastic! fry until deep golden brown. let rest for a few moments on a paper towel.
- for the gravy -.
- brown onion in butter until caramelized. add flour and whisk for a few minutes until rawness is out of flour. now add beef stock and whisk until it starts to thicken up. simmer for 10 minutes. add cream and mix throughout and pour over chicken fried steaks and enjoy. this is an excellent recipe and i think you'll agree.
- ***if you want to have more of a traditional white pepper gravy, use whole milk instead of beef stock. still add the cream and add more pepper.
- enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #beef #american #southern-united-states #comfort-food #inexpensive #meat #steaks #taste-mood
You'll also love
Jazzlyne Almaraz
almaraz70@hotmail.comThis recipe is the worst! The chicken was dry and the gravy was lumpy.
Kshetragya Janal
k@gmail.comI'm not sure what went wrong, but my chicken fried steak turned out terrible. The chicken was tough and the gravy was bland.
Prasanna Malinga
malinga-prasanna@aol.comThis recipe is a waste of time. The chicken was tough and the gravy was watery.
Grace Achieng
g-achieng@yahoo.comI would not recommend this recipe. The chicken was dry and the gravy was bland.
TotallyNotT_aylan
totallynott_aylan@gmail.comThe recipe was easy to follow, but the results were not as good as I had hoped. The chicken was a bit tough and the gravy was too thin.
Onkarabile Chantel
c65@hotmail.comThe chicken was a bit overcooked, but the gravy was very good.
Anthony Donaldson
a_donaldson@gmail.comI found the recipe to be a bit bland. I added some extra spices to the chicken and gravy, and it turned out much better.
Adil shakir
shakir.adil@yahoo.comThe chicken was a bit dry, but the gravy was delicious.
Shekhar Karki
k-shekhar74@gmail.comThis recipe is easy to follow and the results are delicious. I will definitely be making this again.
ilda graceni
ilda-graceni@hotmail.comI made this for a potluck and it was a big hit! Everyone loved the chicken and the gravy.
Mikole Higgerson
higgerson12@gmail.comThis recipe is a keeper. The chicken was crispy and flavorful, and the gravy was rich and creamy. I will definitely be making this again.
IHSAN ASLAM
aslam80@gmail.comI've made this recipe several times, and it's always a hit! The chicken is always cooked perfectly, and the gravy is delicious.
salla sc creations
c-s@hotmail.frGreat recipe! The chicken was crispy on the outside and juicy on the inside. The gravy was also very good.
Easter Bunny
b.e@yahoo.comThis recipe is easy to follow and the results are delicious. The chicken was cooked perfectly and the gravy was flavorful. I will definitely be making this again.
sandip mandal
s-mandal@hotmail.frI made this for my family last night, and they loved it! The chicken was crispy and juicy, and the gravy was rich and flavorful. I will definitely be making this again.
PollyParriot
pollyparriot76@hotmail.frThis was my first time making chicken fried steak, and it turned out great! I followed the recipe exactly, and the chicken was crispy and flavorful. The gravy was also very good.
Fayaz Khan
fayaz93@hotmail.comI've made this recipe several times now, and it's always a success. The chicken is always cooked perfectly, and the gravy is delicious. I love that it's a one-pan meal, so cleanup is a breeze.
Tagoe Maxwell
maxwellt@hotmail.comThis chicken fried steak recipe is a keeper! The chicken was crispy on the outside and juicy on the inside. The gravy was rich and flavorful. I served it with mashed potatoes and green beans, and it was a hit with my family.