PERFECT CAESAR SALAD
If you don't have a large wooden bowl, the garlic and salt can be mashed into a paste on a cutting board using the side of a chef's knife.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Time 3h
Yield Serves 4 to 6
Number Of Ingredients 12
Steps:
- Preheat oven to 400 degrees.
- Submerge romaine leaves in a large bowl of ice water for 10 minutes. Then thoroughly dry in a salad spinner or colander, and place in a single layer on a paper towel-lined dish cloth. Roll up cloth; refrigerate until lettuce is crisp and completely dry (any water clinging to leaves may cause the dressing to break), at least 2 hours and up to 2 days.
- Place garlic in a large wooden bowl, add 1/4 teaspoon salt, and mash to a paste with a fork. Transfer half of paste to a rimmed baking sheet; set bowl aside. With the fork, stir butter and 2 tablespoons oil into garlic paste on sheet. Toss with bread cubes to evenly coat. Sprinkle with 1/4 cup cheese, season with salt and pepper, and toss again to evenly coat. Spread into a single layer. Bake, stirring halfway through, until crisp and golden, 12 to 15 minutes. Let cool to room temperature on sheet.
- Add anchovies to bowl with garlic paste and mash to a paste with a fork. Whisk in lemon juice, Worcestershire, Dijon, and egg yolk. Season with 1/4 teaspoon each salt and pepper. Slowly add remaining 1/3 cup oil in a thin stream, whisking constantly. Add lettuce and toss to evenly coat, then toss with remaining 3/4 cup cheese and croutons. Serve immediately.
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Brenda Brown
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a good choice for a light lunch or dinner.
Sohil ahmad
[email protected]I love the simplicity of this salad. It's a great way to use up leftover chicken or steak. I also like to add some avocado or bacon for extra flavor.
Poii Kurisa
[email protected]I'm not a huge fan of Caesar salad, but this recipe changed my mind. The dressing is so creamy and flavorful, and the croutons are the perfect addition.
Shaour Ahmad
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a good choice for a light lunch or dinner.
B-J
[email protected]I love the simplicity of this salad. It's a great way to use up leftover chicken or steak. I also like to add some avocado or bacon for extra flavor.
Imran_jutt 523
[email protected]This salad is a great way to use up leftover chicken or steak. It's also a good choice for a light lunch or dinner.
mr jawad
[email protected]I'm not a huge fan of Caesar salad, but this recipe changed my mind. The dressing is so creamy and flavorful, and the croutons are the perfect addition.
Sajahan Miya
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a good choice for a light lunch or dinner.
IQra Azeem
[email protected]I love the simplicity of this salad. It's a great way to use up leftover chicken or steak. I also like to add some avocado or bacon for extra flavor.
Amy King
[email protected]I've been making this salad for years and it's always a favorite. The dressing is so creamy and flavorful, and the croutons are the perfect addition.
Ameenrameen Ameenrameen
[email protected]This salad is a classic for a reason. It's simple, delicious, and always a crowd-pleaser. I love the creamy dressing and the crispy croutons.
Paras Nayak
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I often add some grilled chicken or shrimp to make it a more substantial meal.
Gart Nigbor
[email protected]This is the best Caesar salad I've ever had. The dressing is so flavorful and the croutons are perfect. I will definitely be making this again and again.
IITAK3N
[email protected]I made this salad for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
Camiliana Mata
[email protected]This salad was easy to make and turned out fantastic! I used a store-bought crouton, but I'm sure homemade croutons would be even better.
Lilian Nnaka
[email protected]I've tried many Caesar salad recipes, but this one is by far the best. The combination of flavors is perfect, and the dressing is so creamy and delicious.
Shuaib Zainab
[email protected]This Caesar salad was a hit! The dressing was creamy and tangy, and the croutons were perfectly crispy. I added some grilled chicken to make it a complete meal.