PERFECT CAESAR SALAD
The dressing in this recipe is what it's all about! Any substitutions will definitely have an effect on this one, so I encourage you to follow the recipe as close as you can. Do not drain the anchovies. Use the whole can, liquid included. If you like Caesar Salad, you'll love this!
Provided by Axe1678
Categories Salad Dressings
Time 20m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Wash lettuce and spin to dry or towel dry.
- In a large bowl, combine oil, vinegar, worcestershire sauce, salt, mustard, garlic and lemon juice.
- Whisk until blended.
- Coddle the egg by boiling a cup or 2 of water. Gently drop in the egg and let stand for 1 minute. Remove and let cool.
- Once cooled, crack the egg and add all of it to the dressing and whisk until thoroughly combined.
- Mash the anchovies and add (including the liquid from the can) to the dressing.
- Place torn lettuce leaves in a large bowl. Pour dressing over top and lightly toss.
- Add the grated cheese, croutons and fresh black pepper and serve immediately.
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Ronda Mabry
[email protected]This recipe is a waste of time. The dressing is bland and the croutons are stale. I wouldn't recommend this recipe.
Rajapaksha Ishan
[email protected]I tried this recipe and it was a disaster. The dressing was too thin and the croutons were soggy. I wouldn't recommend this recipe.
NIKKIPOOH HOTMAMA
[email protected]This salad is okay. The dressing is a little too creamy for my taste. I also didn't like the combination of romaine lettuce, croutons, and Parmesan cheese. It's not a bad salad, but I wouldn't make it again.
Md Ishan
[email protected]I'm not a big fan of Caesar salad, but this recipe is pretty good. The dressing is creamy and flavorful. I also like the combination of romaine lettuce, croutons, and Parmesan cheese. It's a good salad for a summer party.
MD Jelhok
[email protected]This salad was a hit at my last party. Everyone loved the creamy dressing and the crispy croutons. I will definitely be making this again.
Anamta Ansari
[email protected]I love this recipe! The dressing is so creamy and flavorful. I also like that it uses fresh ingredients. It's a great salad for a summer party.
Simon Khayaka
[email protected]This salad is delicious! The dressing is perfect and the croutons are crispy. I will definitely be making this again.
Gaylene Rose
[email protected]I'm not a big fan of Caesar salad, but this recipe changed my mind. The dressing is so creamy and flavorful. I also love the combination of romaine lettuce, croutons, and Parmesan cheese. It's a great salad for a summer party.
Farhan Ujan
[email protected]This salad is amazing! The dressing is so creamy and flavorful. I love the combination of romaine lettuce, croutons, and Parmesan cheese. It's the perfect salad for a summer party.
yazan abo akel
[email protected]I've tried many Caesar salad recipes and this one is by far the best. The dressing is so creamy and flavorful. I love that it uses anchovies, which give it a nice briny flavor. I also appreciate that the recipe includes instructions for making homema
Ruijcgg Rgnkikg
[email protected]This salad is delicious! The dressing is perfect and the croutons are crispy. I will definitely be making this again.
Nawal Kishor
[email protected]I love this recipe! The dressing is so creamy and flavorful. I also like that it uses fresh ingredients. It's a great salad for a summer party.
Abdul9898 I7
[email protected]This was my first time making Caesar salad from scratch and it turned out great! The dressing was easy to make and the salad was delicious. I will definitely be making this again.
amine der
[email protected]I've made this salad several times now and it's always a hit. My family and friends love it. The dressing is so creamy and flavorful. I highly recommend this recipe.
Hasnain Saeed Hs
[email protected]This Caesar salad recipe is a keeper! It's so easy to make and the dressing is perfection. I love that it uses anchovies, which give it a nice briny flavor. I also appreciate that the recipe includes instructions for making homemade croutons. They're