PEPPERY CAJUN PORK PASTA
Enjoy this pork made using fettuccine and veggies and sprinkled with Cajun seasoning - hearty dinner ready in just 35 minutes.
Provided by Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 6
Number Of Ingredients 13
Steps:
- Cook and drain fettuccine as directed on package.
- While fettuccine is cooking, cut pork into 1/4-inch slices; sprinkle with Cajun seasoning. Heat oil in 12-inch nonstick skillet over medium-high heat. Cook pork in oil 4 to 6 minutes, turning occasionally, until pork is slightly pink in center. Remove from skillet; keep warm.
- Spray same skillet with cooking spray; heat over medium-high heat. Cook onion in skillet about 4 minutes, stirring frequently, until onion begins to brown. Stir in zucchini and salt. Cook about 4 minutes, stirring frequently, until vegetables are tender. Stir in remaining ingredients. Cook about 1 minute, stirring frequently, until heated through.
- Toss vegetable mixture and fettuccine. Serve pork over fettuccine mixture, or toss pork with fettuccine mixture.
Nutrition Facts : Calories 290, Carbohydrate 46 g, Cholesterol 80 mg, Fiber 8 g, Protein 29 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 300 mg
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Mohammad Bin Usman
[email protected]This is the best pasta dish I've ever had. I'll definitely be making it again and again.
Latasha Thomas
[email protected]This pasta dish is so easy to make, but it tastes like it came from a fancy restaurant. I'm definitely impressed!
Talha Anas Talha Anas
[email protected]I love the addition of the bell peppers and onions to this dish. They add so much flavor and color.
Zaeem Tariq
[email protected]This pasta dish is the perfect combination of spicy and creamy. It's sure to please everyone at your table.
Gothzilla 99
[email protected]I'm so glad I found this recipe. It's now my go-to pasta dish. I make it at least once a month.
Bahez Baban Aziz
[email protected]This pasta dish is a great way to use up leftover pork. I always have leftover pork from my Sunday roast, and this is the perfect way to use it up.
Junaid Ji
[email protected]I'm not usually a fan of Cajun food, but this pasta dish changed my mind. It was so delicious, and the Cajun spices were perfectly balanced.
Hola Burger
[email protected]This pasta dish is so addictive! I can't stop eating it. It's the perfect comfort food for a cold winter night.
Maamir Khan
[email protected]I love how versatile this recipe is. I've made it with different types of pasta, and I've also added different vegetables. It's always delicious, no matter what I change.
Aminu Firdaws
[email protected]This was the perfect dish for a weeknight dinner. It was quick and easy to make, and it was so flavorful. I'll definitely be making this again.
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[email protected]I've made this pasta dish several times now, and it's always a hit. It's so easy to make, and it's always delicious. I highly recommend it!
Rajababu Mansoor
[email protected]I made this dish for a party I was hosting, and it was a huge success. Everyone loved it, and I got so many compliments. I'm so glad I found this recipe!
Michelle Chandler
[email protected]This pasta dish was a hit with my whole family. Even my picky kids loved it! I'm definitely going to be adding this to my regular rotation of recipes.
sanjewan divya
[email protected]I wasn't sure what to expect from this dish, but I was pleasantly surprised. The combination of the Cajun spices and the creamy sauce was delicious. I'll definitely be making this again soon.
javier aguilar
[email protected]The Cajun seasoning really made this dish. It had just the right amount of spice, without being too overwhelming. I would definitely recommend using it if you're looking for a flavorful pasta dish.
David Jere
[email protected]I love how easy this recipe was to follow. Even as a beginner cook, I was able to make this dish without any problems. And it turned out amazing!
Esha Liaqat
[email protected]This pasta dish was an explosion of flavors! The Cajun spices gave it a nice kick, and the pork was cooked to perfection. I'll definitely be making this again.