I love foods that surprise the senses with a tempting mix of textures and colors-like this one. Use this as a topping for grilling meat or serve it as a relish on the side.-Gary Maly, West Chester, Ohio
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- Place jalapenos on a broiler pan; broil 4 in. from the heat until skins blister, about 2 minutes. With tongs, rotate jalapenos a quarter turn. Broil and rotate until all sides are blistered and blackened. Immediately place peppers in a bowl; cover and let stand for 15-20 minutes. Peel off and discard charred skin. Remove stems and seeds. Finely chop peppers. , In a large bowl, combine the remaining ingredients. Add jalapenos. Cover and refrigerate for several hours.
Nutrition Facts : Calories 93 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 137mg sodium, Carbohydrate 19g carbohydrate (3g sugars, Fiber 4g fiber), Protein 5g protein. Diabetic Exchanges
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marygee 7
[email protected]This salsa is delicious! I love the smoky flavor from the roasted peppers.
Shahzab Gondal
[email protected]I've made this salsa several times now and it's always a winner. It's so versatile, I use it on everything from tacos to burritos to nachos.
Md Sabbir7645
[email protected]This salsa is the perfect addition to any Mexican dish. It's flavorful and has just the right amount of heat.
Titas Das
[email protected]I made this salsa for a party last weekend and it was a huge hit! Everyone loved it. I'll definitely be making it again.
Monjur Alom
[email protected]This salsa is delicious! I love the combination of black beans, corn, and peppers. It's also really easy to make, which is a bonus.
kedibone bapela
[email protected]I love this salsa! It's so flavorful and versatile. I use it on everything from tacos to salads.
Sanaullah Sindhi
[email protected]This salsa is the perfect party food. It's easy to make ahead of time and it's always a crowd-pleaser.
Crime Fighter
[email protected]I made this salsa for a potluck and it was a huge hit. Everyone asked for the recipe.
Michael Owusu Afriyie
[email protected]This salsa is so easy to make and it's so flavorful. I love that it's not too spicy.
Said Faraj
[email protected]I made this salsa for my husband who loves black beans. He said it was the best salsa he's ever had.
Shamiul islam
[email protected]This salsa is delicious! I love the smoky flavor from the roasted peppers.
maliha sharmin
[email protected]I've made this salsa several times now and it's always a winner. It's so versatile, I use it on everything from tacos to burritos to nachos.
Niazi Starr
[email protected]This salsa is the perfect addition to any Mexican dish. It's flavorful and has just the right amount of heat.
Maryam Ilyas
[email protected]I made this salsa for a party last weekend and it was a huge hit! Everyone loved it. I'll definitely be making it again.
Filipe Aguiar
[email protected]This salsa is so good! I love the combination of black beans, corn, and peppers. It's also really easy to make, which is a bonus.