PEPPERY BLACK BEAN SALSA

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Peppery Black Bean Salsa image

I love foods that surprise the senses with a tempting mix of textures and colors-like this one. Use this as a topping for grilling meat or serve it as a relish on the side.-Gary Maly, West Chester, Ohio

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield 12 servings.

Number Of Ingredients 9

4 jalapeno peppers
2 cans (15 ounces each) black beans, rinsed and drained
2 cups fresh or frozen corn
1 medium sweet red or orange pepper, diced
1 cup chopped seeded tomato
1 medium red onion, chopped
1/3 cup lime juice
2 tablespoons minced fresh cilantro
1 garlic clove, minced

Steps:

  • Place jalapenos on a broiler pan; broil 4 in. from the heat until skins blister, about 2 minutes. With tongs, rotate jalapenos a quarter turn. Broil and rotate until all sides are blistered and blackened. Immediately place peppers in a bowl; cover and let stand for 15-20 minutes. Peel off and discard charred skin. Remove stems and seeds. Finely chop peppers. , In a large bowl, combine the remaining ingredients. Add jalapenos. Cover and refrigerate for several hours.

Nutrition Facts : Calories 93 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 137mg sodium, Carbohydrate 19g carbohydrate (3g sugars, Fiber 4g fiber), Protein 5g protein. Diabetic Exchanges

marygee 7
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This salsa is delicious! I love the smoky flavor from the roasted peppers.


Shahzab Gondal
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I've made this salsa several times now and it's always a winner. It's so versatile, I use it on everything from tacos to burritos to nachos.


Md Sabbir7645
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This salsa is the perfect addition to any Mexican dish. It's flavorful and has just the right amount of heat.


Titas Das
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I made this salsa for a party last weekend and it was a huge hit! Everyone loved it. I'll definitely be making it again.


Monjur Alom
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This salsa is delicious! I love the combination of black beans, corn, and peppers. It's also really easy to make, which is a bonus.


kedibone bapela
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I love this salsa! It's so flavorful and versatile. I use it on everything from tacos to salads.


Sanaullah Sindhi
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This salsa is the perfect party food. It's easy to make ahead of time and it's always a crowd-pleaser.


Crime Fighter
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I made this salsa for a potluck and it was a huge hit. Everyone asked for the recipe.


Michael Owusu Afriyie
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This salsa is so easy to make and it's so flavorful. I love that it's not too spicy.


Said Faraj
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I made this salsa for my husband who loves black beans. He said it was the best salsa he's ever had.


Shamiul islam
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This salsa is delicious! I love the smoky flavor from the roasted peppers.


maliha sharmin
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I've made this salsa several times now and it's always a winner. It's so versatile, I use it on everything from tacos to burritos to nachos.


Niazi Starr
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This salsa is the perfect addition to any Mexican dish. It's flavorful and has just the right amount of heat.


Maryam Ilyas
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I made this salsa for a party last weekend and it was a huge hit! Everyone loved it. I'll definitely be making it again.


Filipe Aguiar
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This salsa is so good! I love the combination of black beans, corn, and peppers. It's also really easy to make, which is a bonus.


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