PEPPERONI PIZZA OMELET
Take all the ingredients that normally go into a pepperoni pizza and make an omelet instead.
Provided by SLPSHARON
Categories 100+ Breakfast and Brunch Recipes Eggs Omelet Recipes
Time 25m
Yield 2
Number Of Ingredients 10
Steps:
- Mix pizza sauce, pepperoni, tomato, onion, mushrooms, olives, oregano, salt, and pepper together in a bowl.
- Heat oil in a skillet over medium heat. Pour eggs into the hot oil and cook until set, about 5 minutes. Pour pizza sauce mixture over eggs and cook until firm enough to fold 1 side of eggs over the filling creating an omelet, 5 to 10 minutes more.
Nutrition Facts : Calories 418.2 calories, Carbohydrate 14.7 g, Cholesterol 401.8 mg, Fat 30.2 g, Fiber 3 g, Protein 21.6 g, SaturatedFat 8.4 g, Sodium 1291.8 mg, Sugar 6 g
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Jani Graphics
[email protected]This was a great recipe! I used a non-stick skillet, and the omelet cooked evenly. The pepperoni and cheese melted perfectly, and the eggs were fluffy and light. I would definitely make this again.
Abam Clarckson
[email protected]I was skeptical about this recipe, but I was pleasantly surprised. The omelet was delicious! The pepperoni and cheese were perfectly melted, and the eggs were cooked perfectly. I will definitely be making this again.
HKSYCO Gaming
[email protected]This omelet was a hit with my family! Everyone loved the combination of pepperoni, cheese, and eggs. I will definitely be making this again.
Rotshidzwa Zwavhude
[email protected]I loved this recipe! It was so easy to make, and the omelet was delicious. I used a cast iron skillet, and the omelet cooked evenly throughout. The pepperoni and cheese melted perfectly, and the eggs were fluffy and light. I would definitely make thi
Md. Ashrafur Rahim
[email protected]This was a great recipe! I used a non-stick skillet, and the omelet cooked evenly. The pepperoni and cheese melted perfectly, and the eggs were fluffy and light. I would definitely make this again.
Jam Hassan
[email protected]I was skeptical about this recipe, but I was pleasantly surprised. The omelet was delicious! The pepperoni and cheese were perfectly melted, and the eggs were cooked perfectly. I will definitely be making this again.
Sadhin
[email protected]This omelet was a hit with my family! Everyone loved the combination of pepperoni, cheese, and eggs. I will definitely be making this again.
Lokendra Chapagain
[email protected]I loved this recipe! It was so easy to make, and the omelet was delicious. I used a cast iron skillet, and the omelet cooked evenly throughout. The pepperoni and cheese melted perfectly, and the eggs were fluffy and light. I would definitely make thi
Syl Khaire tv
[email protected]This was a great recipe! I used a non-stick skillet, and the omelet cooked evenly. The pepperoni and cheese melted perfectly, and the eggs were fluffy and light. I would definitely make this again.
Lindani Ngcobo
[email protected]I was skeptical about this recipe, but I was pleasantly surprised. The omelet was delicious! The pepperoni and cheese were perfectly melted, and the eggs were cooked perfectly. I will definitely be making this again.
Faith Malia
[email protected]This omelet was a hit with my family! Everyone loved the combination of pepperoni, cheese, and eggs. I will definitely be making this again.
Angela Connor
[email protected]I loved this recipe! It was so easy to make, and the omelet was delicious. I used a cast iron skillet, and the omelet cooked evenly throughout. The pepperoni and cheese melted perfectly, and the eggs were fluffy and light. I would definitely make thi
Idk Martin
[email protected]This was a great recipe! I used a non-stick skillet, and the omelet cooked evenly. The pepperoni and cheese melted perfectly, and the eggs were fluffy and light. I would definitely make this again.
Crispen Mupakaviri
[email protected]I was skeptical about this recipe, but I was pleasantly surprised. The omelet was delicious! The pepperoni and cheese were perfectly melted, and the eggs were cooked perfectly. I will definitely be making this again.
B martinez
[email protected]This omelet was a hit with my family! Everyone loved the combination of pepperoni, cheese, and eggs. I will definitely be making this again.
sal villela
[email protected]I love this recipe! It's a great way to use up leftover pizza toppings. I usually add some chopped veggies to the omelet, like bell peppers or onions. It's also a great way to get kids to eat their vegetables.
md emon julfikar
[email protected]This was a quick and easy recipe to follow, and the omelet turned out great! I used a cast iron skillet, and the omelet cooked evenly throughout. The pepperoni and cheese melted perfectly, and the eggs were fluffy and light. I would definitely make t