Steps:
- Combine all ingredients in slow cooker, cook on low-med heat for 6-8 hours (the longer you cook at a lower heat the better the flavors combine), when ready to serve, garnish with a hefty sprinkle of shredded mozzarella. Enjoy!
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Im King
[email protected]This chili is perfect for a party or potluck. It's easy to make ahead of time, and it can be served hot or cold.
imran bukhari
[email protected]This chili is a great way to get your kids to eat their vegetables. My kids love the pepperoni and cheese, and they don't even notice the vegetables.
Manohar Yadav
[email protected]I love that this recipe is so easy to make. I can have it on the table in less than an hour.
Ariyan Ahmed Sohan
[email protected]This chili is a great way to use up leftover pizza crust. I always have a few slices left over after a pizza night, and this is a great way to use them up.
Ibraheem leghari Ibraheem Leghari
[email protected]This chili is the perfect comfort food. It's warm, hearty, and filling. And it's so easy to make. I highly recommend it.
Maryann Recel
[email protected]This chili is so versatile. You can serve it with anything. I like to serve it with sour cream, shredded cheese, and sliced green onions.
janet njihia
[email protected]I love the addition of the pizza crust croutons. They add a nice crunch and flavor to the chili.
Emily Beins
[email protected]I'm not a big fan of spicy food, but this chili is not too spicy. It's just the right amount of heat. I really enjoyed it.
Qasim Asif
[email protected]This chili is so easy to make, and it's so delicious. I love that I can make it ahead of time and freeze it. It's a great way to have a quick and easy meal on hand.
Pera Nai
[email protected]I made this chili for a Super Bowl party, and it was a huge hit. Everyone loved it. I'll definitely be making it again for my next party.
Shades Solution kenya
[email protected]This chili is a great way to get your kids to eat their vegetables. My kids love the pepperoni and cheese, and they don't even notice the vegetables.
M sarmad Arshad
[email protected]I'm always looking for new and exciting chili recipes. This pepperoni pizza chili definitely fits the bill. It's a unique and flavorful twist on the classic chili recipe. I will definitely be making this again.
SK Tarek
[email protected]This pepperoni pizza chili is the perfect comfort food. It's warm, hearty, and filling. And it's so easy to make. I highly recommend it to anyone who loves pizza and chili.
sultan laghari
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your taste. For example, I like to add some diced bell peppers and onions to my chili. And if I'm feeling extra cheesy, I'll add an extra cup of shredded cheddar chees
sabitu muhammed
[email protected]This chili is perfect for a party or potluck. It's easy to make ahead of time, and it can be served hot or cold. I like to make a big batch and freeze some for later. It's a great way to have a quick and easy meal on hand.
Jimmy Neutron
[email protected]I'm not a big fan of chili, but I love pizza. So I decided to give this pepperoni pizza chili a try, and I was pleasantly surprised. It's not your traditional chili, but it's still delicious and satisfying. The pepperoni and cheese add a lot of flavo
Muhammad Yaqoub
[email protected]This recipe is a great way to use up leftover pizza crust. I had a few slices that were about to go stale, so I diced them up and added them to the chili. It gave the chili a nice texture and flavor boost.
SAMUEL ESSEL
[email protected]I've made this pepperoni pizza chili a few times now, and it's always a hit with my family and friends. It's so easy to make, and the leftovers are even better the next day. I like to serve it with sour cream, shredded cheese, and sliced green onions
John Mann
[email protected]OMG! This pepperoni pizza chili is a game changer! It's like a pizza party in a bowl. The flavors of the pepperoni, cheese, and chili meld together perfectly, and the addition of the pizza crust croutons adds a delightful crunch. I highly recommend t