PEPPERONI PIZZA BREAD LOAF

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Pepperoni Pizza Bread Loaf image

"This flavorful bread is delicious by itself," assures Rena Malek of Dubuque, Iowa. "But my husband likes to spoon a little pizza sauce on a slice, sprinkle it with mozzarella cheese and microwave it until the cheese melts."

Provided by Taste of Home

Time 3h10m

Yield 1 loaf (1 pound).

Number Of Ingredients 14

3/4 cup water (70° to 80°)
2 tablespoons dried minced onion
1 tablespoon nonfat dry milk powder
1 tablespoon sugar
1 tablespoon butter, softened
1 teaspoon salt
1/2 teaspoon garlic powder
1/2 teaspoon dried oregano
2 cups bread flour
2 teaspoons active dry yeast
1/3 cup chopped pepperoni
1/4 cup chopped canned mushrooms
1/4 cup shredded mozzarella cheese
2 teaspoons grated Parmesan cheese

Steps:

  • In bread machine pan, place the first 10 ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed)., Just before the final kneading (your machine may audibly signal this), add the pepperoni, mushrooms and cheeses.

Nutrition Facts : Calories 86 calories, Fat 3g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 236mg sodium, Carbohydrate 13g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.

Lifebidder 69
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Could be better...


Josh Camry
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It was okay...


Niu Sha
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I'm impressed!


tracy Boulton
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I'll try it next time!


Isaiah Gonzales
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Not bad!


Kashem Ahmed
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This recipe was easy to follow and the end result was delicious! I would definitely recommend it to anyone looking for a quick and easy meal.


Hassan Deen
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I was really excited to try this recipe, but it turned out to be a bit too greasy for my taste. The flavor was good, but the bread was a little too oily.


Kenya Love
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This was a great recipe! I made it for my kids and they loved it. The only thing I would change is to add more cheese. Otherwise, it was perfect!


Kosy Marvelous
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I'm not a huge fan of pizza, but this pepperoni pizza bread loaf was surprisingly good! The bread was soft and fluffy, and the cheese and pepperoni were perfectly melted. I would definitely recommend this recipe to anyone who loves pizza or bread.


Asif Saddique
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This pepperoni pizza bread loaf was a huge hit with my family! It was so easy to make and turned out perfectly. The crust was crispy and the cheese was melted and gooey. The pepperoni added the perfect amount of spice. I will definitely be making thi