When I was a little girl, my grandma used to take me to Denny's for breakfast. The first time I had eggs was when my grandma ordered a Denny's Pizza Omelet and had me try it. I instantly fell in love and would order one time and time again, then they took it off their menu. Well, I didn't give up and tried to create this yummy...
Provided by Amanda Smith
Categories Eggs
Time 15m
Number Of Ingredients 8
Steps:
- 1. Beat eggs with milk; season with salt and pepper. Spray an 8-inch (20 cm) non-stick skillet with cooking spray. Heat skillet over medium-high heat.
- 2. Pour in egg mixture. As mixture sets at the edges, with spatula, gently push cooked portions towards center. When eggs are almost set on surface but still look moist, spread pizza sauce over half of the omelet.
- 3. Top with pepperoni and Mozzarella cheese. Fold the omelet in half and slide onto a warm plate. Sprinkle with Parmesan cheese.
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #south-west-pacific #for-1-or-2 #omelets-and-frittatas #breakfast #lunch #eggs-dairy #potatoes #vegetables #australian #easy #beginner-cook #vegetarian #cheese #eggs #stove-top #dietary #low-carb #low-in-something #brunch #equipment #number-of-servings
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Noreddine Belhadj Cheikh
[email protected]This is the best pepperoni omelet recipe I've ever tried!
Sarah Sickels
[email protected]I would definitely recommend this recipe to anyone who loves omelets.
Faisal Ishaq
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Abir Sarker
[email protected]I followed the recipe exactly and my omelet turned out perfectly. I think the key is to use fresh ingredients and not overcook the eggs.
Kwesi Eli
[email protected]I tried this recipe and it was a disaster. The omelet was overcooked and the pepperoni was too greasy.
Shahela Rahman (Tinni)
[email protected]I'm allergic to pepperoni, so I'm not sure if I can make this omelet.
Hi Dot
[email protected]This recipe seems a bit too complicated for me. I think I'll stick to my usual omelet recipe.
Anyieth Mawut
[email protected]I'm not sure about the combination of pepperoni and eggs, but I'm willing to give it a try.
Priscilla Horne
[email protected]This omelet looks delicious! I can't wait to try it.
Rajpoot Singh
[email protected]I've never had a pepperoni omelet before, but I'm definitely going to try this recipe!
Str Umaiz
[email protected]This omelet is perfect for a quick and easy breakfast or lunch.
Kowsar J
[email protected]I love that this omelet is so versatile. You can add any toppings you like.
ocloo philip
[email protected]This omelet is a great way to start the day. It's packed with protein and flavor.
Tabish Shadab Zada
[email protected]I'm not a big fan of pepperoni, but this omelet was still really good. The cheese and eggs were cooked perfectly.
Riyaj uddin Juned
[email protected]This was my first time making an omelet and it turned out great! The instructions were easy to follow and the omelet was cooked perfectly.
Peetah Figa
[email protected]I've made this omelet several times now and it's always a hit. It's a great way to use up leftover pepperoni.
Abbey Bevans
[email protected]Easy to make and so delicious! The combination of pepperoni, cheese, and eggs is a classic for a reason.
Christian Flores
[email protected]This pepperoni omelet was a delightful surprise! I added a few extra vegetables like bell peppers and onions, and it turned out perfectly. My family loved it.