PEPPERONI 'N CHEESE BALLS
Easy to make treat that the kids and grownups alike will love. Cubes of mozzarella and pepperoni slices are enclosed in refrigerator French bread dough and baked. Found this on the internet, but I'm betting it originally came from Pillsbury who makes the dough.
Provided by Marie
Categories Breads
Time 20m
Yield 8 balls
Number Of Ingredients 3
Steps:
- Preheat oven to 375°.
- Unroll dough and cut in half, then cut each piece in half and repeat until you have 8 pieces.
- Place 2 slices of pepperoni on the corner of each dough square, then top with one cube of cheese, then 2 more slices of pepperoni.
- Wrap dough around pepperoni and cheese and be sure to seal all seams well.
- Place on a lightly greased baking sheet and bake in center of oven for 10 minutes or until dough is golden brown.
- Note: If desired, brush edges of dough with an egg white and water mixture to ensure sealing.
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Habibur Rahman Sumon
[email protected]I made these cheese balls for my son's birthday party and they were a huge hit! The kids loved them.
Mark Stanford
[email protected]These cheese balls were delicious! I will definitely be making them again.
Dilukshi Harshani
[email protected]I thought these cheese balls were just okay. They weren't as flavorful as I was hoping.
Farhan Shahariar
[email protected]These cheese balls were a little too greasy for my taste.
Soikot Mirdha 60
[email protected]I've made these cheese balls several times now and they are always a crowd-pleaser. They're the perfect appetizer for any party.
Yashodha Bista
[email protected]These cheese balls were so easy to make and they turned out so well. I will definitely be making them again.
Catherine Kealy
[email protected]I made these cheese balls for a potluck and they were a huge hit! Everyone loved them.
Miko TheAMaysing
[email protected]These cheese balls were amazing! I loved the combination of pepperoni and cheese.
braylie Edge
[email protected]I thought these cheese balls were bland. They needed more seasoning.
Emerald Clevenger (Spite)
[email protected]These cheese balls were a little too salty for my taste.
Hazbi Hasa
[email protected]I've tried many pepperoni and cheese ball recipes, but this one is by far the best. The cheese balls are always so cheesy and flavorful.
yamil pinas
[email protected]These cheese balls were so easy to make and they turned out perfect. I will definitely be making them again.
Shoaib rajpoot
[email protected]I made these cheese balls for my son's birthday party and they were a huge hit! The kids loved them.
Aley
[email protected]These cheese balls were delicious! I will definitely be making them again.
Tammy Vito
[email protected]I thought these cheese balls were just okay. They weren't as flavorful as I was hoping.
Faizan Rasool
[email protected]These cheese balls were a little too greasy for my taste.
FreeMan Godz
[email protected]I've made these pepperoni and cheese balls several times now and they are always a crowd-pleaser. They're so cheesy and delicious!
Javin
[email protected]These cheese balls were so easy to make and they turned out great! I used a mini muffin tin and they were the perfect size for an appetizer.
Jessenia Galloway
[email protected]I made these pepperoni and cheese balls for my family and they loved them. They were the perfect appetizer for our game night.
Lucas David
[email protected]These pepperoni and cheese balls were a hit at my party! They were easy to make and so delicious. I will definitely be making them again.