PEPPERONI BREAD
Steps:
- Put flour, sugar, salt, yeast and butter into container of food processor. Start blending while gradually adding water. Blend until dough leaves sides of container. Blend about 15 seconds longer.
- Turn out dough onto lightly floured board and make a well in the center. Put pepperoni in well. Knead a few seconds until pepperoni is blended into dough. Shape dough into ball and place in lightly floured mixing bowl. Cover with clean cloth. Place in warm (not hot) draft-free place and let stand until double in bulk, 30 to 40 minutes.
- Turn out dough onto lightly floured board and knead. Shape into an oval and place in a lightly greased six-cup loaf pan. Cover with clean cloth and let stand until doubled, 30 to 40 minutes.
- Meanwhile, preheat oven to 375 degrees.
- Using razor, cut thin gash lengthwise over top of loaf. Place in oven and bake 35 to 45 minutes.
- Unmold and let cool on a rack
Nutrition Facts : @context http, Calories 261, UnsaturatedFat 5 grams, Carbohydrate 36 grams, Fat 9 grams, Fiber 2 grams, Protein 9 grams, SaturatedFat 3 grams, Sodium 217 milligrams, Sugar 1 gram, TransFat 0 grams
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[email protected]This bread is a keeper! I'll definitely be making it again.
Jeff Wolkove
[email protected]I've never made bread before, but this recipe was so easy to follow. The bread turned out perfect!
ar a shojeeb
[email protected]This bread is delicious! I'm so glad I found this recipe.
meyara Karki
[email protected]I made this bread for a party and it was a huge success. Everyone loved it!
Nuredin Ali
[email protected]This bread is so good! I can't believe how easy it is to make.
Isubash Subash
[email protected]I've made this bread several times and it's always a success. It's a great recipe for beginners.
Ms sajib
[email protected]This bread is a hit with my family and friends. It's always the first thing to disappear at parties.
Mazen Hamdan
[email protected]I love this recipe! It's so easy to make and the bread always turns out perfect.
Kayode Simon Adeoye
[email protected]Delicious!
Shahid buladi
[email protected]This bread was so easy to make and it turned out great! The bread was soft and fluffy, and the pepperoni and cheese were melted and gooey. I will definitely be making this again.
Kieshuana Loyd
[email protected]I made this bread for a potluck and it was a hit! Everyone loved it. The bread was soft and fluffy, and the pepperoni and cheese were melted and gooey. I will definitely be making this again.
Bryan Smith
[email protected]This bread was delicious! The pepperoni and cheese were a perfect combination, and the bread was soft and fluffy. I would definitely recommend this recipe.
Hriday Hrudu
[email protected]I've made this pepperoni bread several times now and it's always a crowd-pleaser. It's so simple to make, but it looks and tastes like it came from a bakery. The bread is soft and fluffy, and the pepperoni and cheese are perfectly melted and gooey. I
Josh Posey
[email protected]This pepperoni bread was a huge hit at my party! It was so easy to make and turned out perfectly. The bread was soft and fluffy, and the pepperoni and cheese were melted and gooey. I will definitely be making this again.