PEPPERONI AND MOZZARELLA MONKEY BREAD
This is a delicious party bread and so easy to make. No need to let the bread dough rise after defrosting. Recipe found on the web.
Provided by Marie
Categories Yeast Breads
Time 1h5m
Yield 1 loaf
Number Of Ingredients 4
Steps:
- Defrost bread.
- Cut each loaf into 60 pieces.
- Cut cheese and pepperoni into 120 pieces each.
- Spread out dough with your fingers and place one piece of cheese and one piece of pepperoni inside.
- Seal dough tightly.
- Dip each piece in melted butter and pile in a bundt pan.
- Bake at 350° for 35 to 45 minutes or until golden brown.
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Jacqueline Lawrence
[email protected]This monkey bread was delicious! The pepperoni and mozzarella cheese were a perfect combination. The bread was soft and fluffy, and the cheese was gooey and melted. I will definitely be making this again.
Ali Rashed
[email protected]I'm not sure what went wrong, but my monkey bread turned out a complete mess. The bread was undercooked and the cheese was not melted. I followed the recipe exactly, but it just didn't turn out right.
Rahan Malik
[email protected]This monkey bread was a hit at my party! Everyone loved it. It was easy to make and so delicious. I will definitely be making this again.
DriDribaby 01
[email protected]I was disappointed with this recipe. The bread was dry and the cheese was not melted. I followed the recipe exactly, but it just didn't turn out right. I would not recommend this recipe.
Keneilwe Peace
[email protected]This recipe was easy to follow and the monkey bread turned out great! The bread was soft and fluffy, and the pepperoni and mozzarella cheese were perfectly melted. I will definitely be making this again.
hafsa ladl
[email protected]Yum! This monkey bread was so good. The pepperoni and mozzarella cheese were a perfect combination. I loved the way the bread was soft and fluffy.
Baloch Atif
[email protected]This recipe was a bit too greasy for my taste. The bread was soggy and the cheese was oily. I think I would try a different recipe next time.
Omowon Titilayo
[email protected]This monkey bread was amazing! It was so easy to make and it tasted delicious. The pepperoni and mozzarella cheese were a perfect combination. I will definitely be making this again.
Fatima Hussnain
[email protected]This recipe was a disaster! The bread was dry and crumbly, and the cheese was not melted. I followed the recipe exactly, but it just didn't turn out right. I would not recommend this recipe.
Dilkumar Chaudhary
[email protected]I made this monkey bread for my family and they loved it! It was a fun and easy recipe to follow. The bread was soft and fluffy, and the pepperoni and cheese were perfectly melted. I will definitely be making this again.
Jody Ireland
[email protected]This pepperoni and mozzarella monkey bread was a hit at my party! It was easy to make and so delicious. I loved the combination of the savory pepperoni and the gooey mozzarella cheese. I will definitely be making this again!