PEPPERONCINI PASTA SALAD
"My family comes from a very hop part of Italy, so chilled pasta salads are always a big hit," notes Rosemary Morgan, Pacifica, California. "To top off this light meal, I suggest taking a walk after dinner with your loved ones." Pepperoncini gives the dish zip, and olive oil dressing add Mediterranean flavor.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a bowl, combine the pasta, tomatoes, olives and pepperoncini. In a small bowl, combine the oil, lemon juice, garlic, oregano, salt and pepper. Pour over pasta mixture and toss to coat evenly. Cover and refrigerate for at least 3 hours.
Nutrition Facts : Calories 184 calories, Fat 10g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 936mg sodium, Carbohydrate 20g carbohydrate (0 sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges
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Shadow_Chan
[email protected]I love this pasta salad! It's so easy to make, and it's always a hit with my family and friends.
SAMUEL OWUSU ESSIEN
[email protected]This pasta salad is a great way to use up leftover pasta. It's also a great dish to make ahead of time, which makes it perfect for busy weeknights.
TeAundra Johnson
[email protected]I'm not a big fan of pasta salad, but I really enjoyed this one. The dressing was light and flavorful, and the pepperoncini added a nice kick.
Cassandra Hamilton
[email protected]This pasta salad is so easy to make, and it's always a crowd-pleaser. I love the way the pepperoncini adds a little bit of spice to the dish.
Ariyan Ahmed Sohan
[email protected]I've made this pasta salad several times, and it's always a hit. It's a great dish to bring to potlucks or picnics.
Rengokusright nut
[email protected]I love the combination of flavors in this pasta salad. The pepperoncini, olives, and feta cheese all come together to create a delicious and unique dish.
Allison Flores
[email protected]This pasta salad is perfect for a summer picnic or potluck. It's light and refreshing, and the flavors are spot-on.
Aimee Butt
[email protected]I was pleasantly surprised by how much I enjoyed this pasta salad. I'm not usually a fan of pepperoncini, but they added a nice touch of heat to the dish.
amina othman
[email protected]This is the best pasta salad I've ever had. The flavors are amazing, and it's so easy to make.
Ricardo Vela
[email protected]I made this pasta salad for a party, and it was a hit! Everyone loved the unique flavor.
ssekyanzi frank
[email protected]I'm not a big fan of spicy food, but I really enjoyed this pasta salad. The pepperoncini added just the right amount of heat.
vicous riot
[email protected]This pasta salad is so easy to make, and it's always a crowd-pleaser.
Hamada Elroesh
[email protected]I've made this pasta salad several times, and it's always a hit. It's a great dish for potlucks or picnics.
Angela Bravo
[email protected]I love the combination of flavors in this pasta salad. The pepperoncini gives it a nice spicy kick, and the dressing is tangy and flavorful.
MarkandKerry
[email protected]This is my new favorite pasta salad recipe. It's so easy to make, and it's always a crowd-pleaser.
Aliraza Rajpoot
[email protected]I followed the recipe exactly, and the pasta salad turned out perfectly. The flavors were well-balanced, and the salad was nice and crunchy.
Izhar Mohammad
[email protected]This pasta salad was a hit at my summer potluck! The pepperoncini added a nice kick, and the dressing was light and refreshing. I'll definitely be making this again.