PEPPERONCINI
Love to have these on hand to add to a sandwich or to top cream cheese and crackers with hot pepper jelly!
Provided by Aroostook
Categories Peppers
Time 1h10m
Yield 8 cups
Number Of Ingredients 9
Steps:
- Wearing rubber gloves,cut pepper rings into 1/4 inch slices and rinse out seeds.
- Place peppers in a bowl and cover with cold salted water Let set 1 hours then drain.
- Bring brine mixture to a boil.
- Place 1/2 tsp pickling salt and 1 clove garlic in each clean hot pint jar.
- Pack peppers tightly into clean hot pint jars.
- Cover peppers with brine and lLeave 1/2 inch head space.
- Seal with hot sterilized lids and process for 10 minutes in a boiling water bath.
- Leave for at least 4 weeks to"cure" before using.
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Jalil-ul Ghani
[email protected]I'm not a big fan of spicy food, but these pepperoncini were not too spicy for me. They were actually quite mild and flavorful. I would definitely recommend this recipe to anyone who loves pepperoncini.
Skiva Yc
[email protected]These pepperoncini were delicious! I loved the crispy breading and the spicy pepperoncini. I will definitely be making these again.
Bimbo27 Adeola
[email protected]I made these pepperoncini for a party and they were a huge hit! Everyone loved them. I will definitely be making them again for my next party.
Md saiful Kader kakon
[email protected]I'm not a big fan of spicy food, but these pepperoncini were not too spicy for me. They were actually quite mild and flavorful. I would definitely recommend this recipe to anyone who loves pepperoncini.
mhm W0nder
[email protected]These pepperoncini were delicious! I loved the crispy breading and the spicy pepperoncini. I will definitely be making these again.
sara hazme
[email protected]I made these pepperoncini for a party and they were a huge hit! Everyone loved them. I will definitely be making them again for my next party.
David Bushnell
[email protected]I'm not a big fan of spicy food, but these pepperoncini were not too spicy for me. They were actually quite mild and flavorful. I would definitely recommend this recipe to anyone who loves pepperoncini.
Mehboob Baloch
[email protected]These pepperoncini were delicious! I loved the crispy breading and the spicy pepperoncini. I will definitely be making these again.
Andiswa Msindiswa
[email protected]I made these pepperoncini for a party and they were a huge hit! Everyone loved them. I will definitely be making them again for my next party.
Ranaau Abdul rasheed
[email protected]I'm not a big fan of spicy food, but these pepperoncini were not too spicy for me. They were actually quite mild and flavorful. I would definitely recommend this recipe to anyone who loves pepperoncini.
Elegant Joy Okah-Tim
[email protected]These pepperoncini were so good! I loved the crispy breading and the spicy pepperoncini. I will definitely be making these again.
Yasmine Ali
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions easily and the pepperoncini turned out great. They were crispy on the outside and tender on the inside. I'll de
Elaine Barrus
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The pepperoncini add a nice kick of heat and the breading is always crispy. I highly recommend this recipe.
Clayton Bennett
[email protected]I made this recipe last night and it was delicious! The pepperoncini were perfectly spicy and the breading was crispy and flavorful. I'll definitely be making this again.