As rosy as Santa's cheeks, these merry morsels with chocolate kisses on top are a delightful yuletide favorite and one of my most-requested recipes. -Traci Wynne, Denver, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 3 dozen.
Number Of Ingredients 9
Steps:
- Freeze kisses in a covered container for at least 1 hour. In a large bowl, cream butter, sugar and salt until light and fluffy. Beat in egg yolk and extracts. Gradually beat flour into creamed mixture., Divide dough in half; tint one portion red. Divide each half into four portions and shape into 9-in. long rolls. Place one red log next to one white log; twist gently to create one swirled roll. Roll gently until it becomes one log. Repeat with remaining dough. Wrap logs in plastic wrap; refrigerate 1 hour or until firm., Preheat oven to 350°. Unwrap dough. Cut each log crosswise into nine slices; shape each slice into a ball. Place 1 in. apart on ungreased baking sheets. Flatten slightly with a glass., Bake 10-12 minutes or until edges are lightly browned. Immediately press a kiss into center of each cookie. Remove from pans to wire racks to cool. Freeze option: Freeze cookies, layered between waxed paper, in freezer containers. To use, thaw before serving.
Nutrition Facts : Calories 72 calories, Fat 4g fat (2g saturated fat), Cholesterol 14mg cholesterol, Sodium 46mg sodium, Carbohydrate 8g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
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Teha Sani Sado
[email protected]I had some trouble finding peppermint candies, but I was able to use crushed candy canes instead. The cookies still turned out great.
Sue Baker
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Des Ner
[email protected]I'm not a fan of peppermint, but I really liked these cookies. The chocolate flavor is really strong and the peppermint is just a hint.
JUSTICE MAKER
[email protected]These cookies are so addictive! I can't stop eating them.
Bibisha Aryal
[email protected]I love the way these cookies look on a dessert table. They're so festive and eye-catching.
Zaid Goodall
[email protected]These cookies are the perfect way to spread some holiday cheer. I love giving them to friends and family as gifts.
Moon Wattrklvt
[email protected]I'm so glad I found this recipe! These cookies are a new holiday favorite in our house.
Jamie Griffin
[email protected]These cookies are so easy to make, even for a beginner baker. I love that I can make them with my kids.
Ahmad Arif
[email protected]I love the combination of chocolate and peppermint in these cookies. They're so rich and decadent.
Sagar Limbu
[email protected]These cookies are the perfect holiday treat! They're festive, delicious, and easy to make. I highly recommend them.
Shahinul Islam
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they're always delicious.
Dilshadgabol Dilshadgabol
[email protected]These cookies are a great way to use up leftover peppermint candies. I always have a few bags of them after Christmas, so this is a perfect recipe to use them up.
Sumon Kormoker
[email protected]I'm not a huge fan of peppermint, but I really liked these cookies. The chocolate and peppermint flavors balance each other out perfectly.
Adeyemi Ronald
[email protected]These cookies are so cute and festive! I love the way the peppermint candies look on top. They're also really easy to make, which is a bonus.
Muqan Musqan
[email protected]I made these cookies for a Christmas party and they were a huge hit! Everyone loved them.
Priscilla Blessing
[email protected]These Peppermint Twist Kisses are a delightful holiday treat! They're so easy to make and look so festive on a dessert table. I love the combination of chocolate and peppermint.