Candy-stuffed cookies are always a winner. And with cookie mix, making them couldn't be easier!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h20m
Yield 36
Number Of Ingredients 6
Steps:
- Heat oven to 375°F. In medium bowl, make dough as directed on pouch for Cutout Cookies.
- Shape dough into 36 (1-inch) balls. Press 1 HERSHEY'S peppermint bark bell into center of each dough ball, covering completely. Place 2 inches apart on ungreased cookie sheets.
- Bake 8 to 10 minutes or until light golden brown. Remove from cookie sheets. Cool completely, about 20 minutes.
- Meanwhile, in small microwavable bowl, place chocolate chips and shortening. Microwave uncovered on High 30 seconds; stir until melted and smooth. Drizzle over cookies. Immediately sprinkle with candy. Let stand until set, about 1 hour. Store cookies in tightly covered container.
Nutrition Facts : Calories 150, Carbohydrate 21 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 3 1/2 g, ServingSize 1 Cookie, Sodium 60 mg, Sugar 7 g, TransFat 1/2 g
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OPEYANKI
[email protected]I love the combination of chocolate and peppermint in these cookies. They're the perfect holiday treat.
Nishantha Pushpakumara
[email protected]These cookies are perfect for a holiday party. They're festive, delicious, and easy to make.
Malik Zamurd
[email protected]I'm not a big fan of peppermint, but I still enjoyed these cookies. They're very rich and chocolatey.
Mukesh Sah
[email protected]These cookies were a lot of work to make, but they were worth it. They're so delicious!
RJ Randhir Heartly
[email protected]I had trouble getting the peppermint filling to stay in the cookies. They kept leaking out.
Aliyu Abubakar chika
[email protected]These cookies are a little too sweet for my taste, but they're still good.
Sonam Lotay
[email protected]I've made these cookies several times now, and they're always a hit. They're the perfect balance of sweet and minty.
Tyneil Allard
[email protected]These cookies are so easy to make, and they're always a hit with my friends and family.
DJ MURAD
[email protected]I love the combination of chocolate and peppermint in these cookies. They're the perfect holiday treat.
Night Terror
[email protected]These cookies are perfect for a holiday party. They're festive, delicious, and easy to make.
Biranemeskel Mulugeta
[email protected]I'm not a big fan of peppermint, but I still enjoyed these cookies. They're very rich and chocolatey.
Wasim Butt
[email protected]These cookies were a lot of work to make, but they were worth it. They're so delicious!
Dylan Fay
[email protected]I had trouble getting the peppermint filling to stay in the cookies. They kept leaking out.
Sha Jan
[email protected]These cookies were a little too sweet for my taste, but they were still good.
mdmustakimahmod Nai
[email protected]I love the way these cookies look. They're so festive and perfect for Christmas.
Jewel Sheikh
[email protected]These cookies are delicious! The peppermint filling is the perfect balance of sweet and minty.
Dennis Kwizera
[email protected]I wasn't sure how these cookies would turn out, but I was pleasantly surprised. They're so good!
Touqeer Zakir
[email protected]These cookies are so easy to make, and they're always a crowd-pleaser. I love the combination of chocolate and peppermint.
Yanet Sileshi
[email protected]I've made these cookies several times now, and they always turn out perfect. They're my go-to recipe for Christmas cookies.
Javier Vazquez
[email protected]These cookies were a hit at my holiday party! They're so festive and delicious, and the peppermint filling is the perfect touch.