PEPPERMINT SCHNAPPS

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This is a great clone recipe for peppermint schnapps. It is very smooth and minty.

Provided by Marjory

Categories     Drinks Recipes     Liqueur Recipes

Time 25m

Yield 16

Number Of Ingredients 4

⅓ cup white sugar
1 (16 ounce) jar light corn syrup
2 cups vodka
2 teaspoons peppermint extract

Steps:

  • Combine sugar and corn syrup in 2 quart pan over medium heat. Heat until sugar dissolves, stirring regularly.
  • When the sugar has dissolved, pour in the vodka and stir well. Remove the mixture from heat and cover tightly with a lid. Let the mixture cool before adding peppermint extract and pouring the mixture into a sealable bottle.

Nutrition Facts : Calories 164.6 calories, Carbohydrate 25.7 g, Sodium 17.7 mg, Sugar 11.7 g

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