Chocolate, peppermint and marshmallow come together for a much more portable version of cocoa in these delightfully delicious holiday treats.
Provided by Pillsbury
Categories Trusted Brands: Recipes and Tips Pillsbury® Cookies
Time 1h
Yield 20
Number Of Ingredients 4
Steps:
- Heat oven to 350 degrees F. In medium bowl, break apart cookie dough. Knead in baking cocoa until thoroughly combined.
- Shape dough into 20 (1 1/2-inch) balls. Place on ungreased cookie sheets, and press down slightly with fingers. Bake 10 to 13 minutes or until centers of cookies are set; cool 2 minutes on pans. Transfer to cooling racks to cool completely, about 15 minutes.
- Meanwhile, with spatula sprayed with cooking spray, transfer marshmallow creme to microwavable cup sprayed with cooking spray. Microwave uncovered on Medium (50%) 60 to 90 seconds or until melted. Cool slightly, then transfer to resealable food-storage plastic bag.
- Cut 1/8 inch from 1 corner of bag, then drizzle cookies with marshmallow creme, and sprinkle with crushed peppermint candies. Refrigerate at least 30 minutes but no longer than 12 hours before serving.
Nutrition Facts : Calories 138.7 calories, Carbohydrate 22.9 g, Cholesterol 8.1 mg, Fat 5 g, Fiber 0.3 g, Protein 1 g, SaturatedFat 1.3 g, Sodium 70.3 mg, Sugar 13 g
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Theresa Downing
[email protected]These cookies are the perfect holiday gift. They're delicious and they're sure to put a smile on anyone's face.
Alerda Nika
[email protected]These cookies are a great way to get kids involved in the kitchen. They're easy to make and they're always a hit.
John Tate
[email protected]I love the way these cookies look. They're so festive and Christmassy.
Wade Clough
[email protected]These cookies are easy to make and they taste great. I will definitely be making them again.
Sks Raja44
[email protected]I'm not a huge fan of peppermint, but these cookies are still really good. The chocolate chips help to balance out the mint flavor.
Rj Redwan Raj
[email protected]These cookies are so festive and delicious. They're perfect for Christmas parties or cookie exchanges.
Gabi Chan
[email protected]I love the combination of peppermint and chocolate in these cookies. They're the perfect holiday treat.
Phoebe Wright
[email protected]These cookies are a great way to use up leftover peppermint candies. They're also really easy to make and they taste delicious. I will definitely be making these again.
Sk King
[email protected]I wasn't sure how these cookies would turn out, but I was pleasantly surprised. They're so delicious! The peppermint flavor is subtle, but it's still there. The cookies are also soft and chewy, which I love.
Narsing Sonawane
[email protected]These cookies are so good! The peppermint flavor is strong and minty, and the cookies are perfectly sweet. I will definitely be making these again.
ffhh gffg
[email protected]I love how easy these cookies are to make. I was able to whip up a batch in no time, and they turned out perfectly. The cookies are soft and chewy, and the peppermint flavor is just right.
Khan Chandia
[email protected]These cookies were a hit with my family! They're so festive and delicious, and the peppermint flavor is perfect for Christmas. I'll definitely be making these again next year.