PEPPERMINT EGGNOG

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Peppermint Eggnog image

Serve this virgin peppermint eggnog, jazzed up with peppermint extract, in candy-rimmed mugs.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes about 5 cups

Number Of Ingredients 12

6 large eggs
2 large egg yolks
1/2 cup sugar
2 tablespoons more sugar
1/4 teaspoon salt
1/2 teaspoon pure peppermint extract
1 tablespoon pure vanilla extract
4 cups whole milk
12 peppermint candy canes, broken into pieces
3 ounces white chocolate, coarsely chopped
1/2 cup heavy cream
Peppermint sticks, for garnish

Steps:

  • Prepare an ice-water bath; set aside. Whisk together eggs, egg yolks, sugar, salt, and the extracts in large saucepan over medium-low heat until combined. Pour in milk in a slow, steady stream, whisking until fully incorporated. Raise heat to medium. Cook, whisking constantly, until mixture registers 160 degrees on an instant-read thermometer and is thick enough to coat the back of a spoon, 30 to 35 minutes.
  • Pour milk mixture through a fine sieve into a medium bowl. Set bowl in ice-water bath; let mixture cool completely. Transfer custard to an airtight container, and refrigerate at least 4 hours or up to overnight.
  • Process candy canes in a food processor until finely crushed. Sift in a strainer to discard dust. Transfer to a shallow dish.
  • Melt chocolate in a heatproof bowl set over a pan of simmering water. Let cool 5 minutes. Dip rim of each cup into melted chocolate, then crushed peppermint. Refrigerate until set, about 5 minutes.
  • Remove custard from refrigerator; set aside. Put cream into the bowl of an electric mixer fitted with the whisk attachment; mix on medium speed until stiff peaks form. Fold into cold custard until combined. Fill cups with eggnog. Sprinkle with crushed peppermint, and garnish with peppermint sticks; serve.

Rodrigo Aquino
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This eggnog is delicious! I love the way the peppermint flavor complements the creamy eggnog.


sm mijan
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I've tried many eggnog recipes over the years, but this one is by far the best. It's the perfect balance of sweet, creamy, and minty.


Jeremy Davis
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This recipe is a keeper! I'll definitely be making this eggnog again next year.


Nawaz Ap
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I'm not sure what I was expecting, but this eggnog exceeded my expectations. It's creamy, flavorful, and the perfect holiday drink.


Ephraim Sellp Bowe
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This eggnog is the perfect drink to warm up with on a cold winter day.


Butt Ustad
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I made this eggnog for my family on Christmas morning and it was a huge hit! Everyone loved the unique flavor.


Aftab Ali
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The peppermint flavor in this eggnog is subtle but noticeable. It's a delicious and refreshing holiday drink.


Line Otukolo
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This eggnog is a great way to use up leftover candy canes. It's also a fun and festive drink to serve at holiday parties.


Gina Lamreau
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I was looking for a festive holiday drink and this peppermint eggnog fit the bill perfectly! It was creamy, minty, and delicious.


lloyd Nkosi
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This recipe was easy to follow and the eggnog turned out great! I love the hint of peppermint.


Kati Brian
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I'm not usually a fan of eggnog, but this peppermint version was delicious! It was the perfect balance of sweet and minty.


Mofij Vai
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This eggnog was a hit at our holiday party! Everyone loved the refreshing peppermint flavor. It was also very easy to make, which was a bonus.